Air Fryer - Tandoori Chicken Legs
Also known as Tanoori Chicken, Grilled Chicken · Non-veg · Snacks & Starters, Kebabs, Tikkas & Grills
Snacks & StartersKebabs, Tikkas & GrillsLow carbHigh protein
You’ll need: Air Fryer
Good for: Party
Cook along
3 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Tandoori chicken legs cooked in an air fryer after a hung curd, Kashmiri chilli and mustard oil marinade. Medium-spicy, serves 3, 35 minutes, with video.
High protein
Ingredients
16 itemsKashmiri Red Chilli Powder1 tbsp
Cumin Powder1 tsp
Ajwain½ tsp
Salt1 tsp
Mustard Oil2 tbsp
Garam Masala Powder1 tsp
Coriander Powder2 tsp
Kasuri Methi1 tsp
Chaat Masala Powder1 pinch
Sunflower OilFor Greasing
Ghee1 tbsp
Coal1
- Chicken Leg6
Hung Curd½ cup
Ginger Garlic Paste1 tbsp
Lemon Juice1 tbsp
Contains: milk, wheat.
Nutrition
One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 3 |
|---|---|---|
| Energy | 697kcal | 2091kcal |
| Protein | 84g | 253g |
| Carbohydrate | 6.3g | 19g |
| Fat | 36g | 107g |
| Fibre | 2g | 6g |
| Sugar | 2g | 6g |
Cookd masalas for chicken leg
Method
- 1
Add all the ingredients required for the marinade to a bowl and mix it till it combines evenly.
Kashmiri Red Chilli PowderCumin PowderAjwainSaltMustard OilGaram Masala PowderCoriander PowderKasuri MethiChaat Masala PowderHung CurdGinger Garlic PasteLemon Juice
- 2
Score the chicken legs and add the marinade to it. Mix well till the chicken legs are coated evenly with the marinade. Let the chicken marinate in the fridge for 1 hour. Preheat the airfryer at 200 degrees for 10 minutes. Add the chicken to the airfryer and apply oil on it. Air fry the chicken at 200 degrees for 20 minutes. Take it out of the fryer.
Sunflower OilChicken Leg
- 3
Place a bowl with a piece of hot coal on the chicken. Add ghee to it and cover it tightly and let it smoke for 5 minutes. Garnish with coriander leaves, lemon wedges and serve it hot.
GheeCoal
Before you start
- How long does Air Fryer - Tandoori Chicken Legs take?
- 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
- How many people does Air Fryer - Tandoori Chicken Legs serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Air Fryer - Tandoori Chicken Legs vegetarian?
- No, it contains meat or fish.
- Is Air Fryer - Tandoori Chicken Legs spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Air Fryer - Tandoori Chicken Legs?
- 6 Chicken Leg, ½ cup Hung Curd, 1 tbsp Ginger Garlic Paste, 1 tbsp Lemon Juice, 1 Coal, 1 tbsp Kashmiri Red Chilli Powder, and a few more listed on this page.
- Do I need a pressure cooker for Air Fryer - Tandoori Chicken Legs?
- No, it is cooked in an open pot.
- How many calories are in Air Fryer - Tandoori Chicken Legs?
- About 697 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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