Baingan Bharta
- 25 min
- mild
- Serves 2
Baingan bharta: brinjal stuffed with garlic and chilli, charred over a flame and minced into onion tomato masala. Mild, serves 2, 25 minutes, with video.
Ingredients
Brinjal1
Garlic2 cloves
Green Chilli1
Oil1 tsp
Oil2 tbsp
Ginger, Finely Chopped1 inch
Garlic, Finely Chopped2 cloves
Onion, Finely Chopped1
Green Chilli, Finely Chopped1
Tomato, Finely Chopped1
Red Chilli Powder½ tsp
Turmeric Powder¼ tsp
Coriander Powder½ tsp
Cumin Powder½ tsp
Salt¾ tsp
Coriander Leaves, Finely Chopped2 tbsp
Lemon Juice1 tbsp
Nutrition
Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 2 people |
|---|---|---|
| Energy | 229kcal | 458kcal |
| Protein | 2.2g | 4.4g |
| Carbohydrate | 14g | 28g |
| Fat | 19g | 38g |
| Fibre | 3.2g | 6.4g |
| Sugar | 5.1g | 10g |
Cookd masalas for brinjal
Method
Make 4 slits lengthwise in the brinjal, stuff 2 garlic cloves and 1 piece of green chilli then, coat the large brinjal with 1 tsp of oil.
Roast on an open flame until the skin is charred, for about 7 minutes.
Rest until cool enough to handle and then de-skin the brinjal. Mince the brinjal using a knife.
For the masala: heat oil in a pan and add the chopped ginger and garlic. Saute until aromatic. Add the onions and saute until they turn translucent.
Add the chopped green chillies and then the tomatoes. Cook until they turn soft.
Add the powdered spices, season with salt and cook for 3 mins on a low flame.
Add the minced brinjal. Stir well. Finish with chopped coriander leaves and lemon juice. Serve with roti, parathas or rice.
Before you start
- How long does Baingan Bharta take?
- 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
- How many people does Baingan Bharta serve?
- 2. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Baingan Bharta vegetarian?
- Yes. No meat, no fish and no egg.
- Is Baingan Bharta spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Baingan Bharta?
- 1 Brinjal, 1 Onion, 1 Tomato, 1 Green Chilli, 2 tbsp Coriander Leaves, 1 tbsp Lemon Juice, and a few more listed on this page.
- Do I need a pressure cooker for Baingan Bharta?
- No, it is cooked in an open pot.
- How many calories are in Baingan Bharta?
- About 229 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
4 notes- S
Shakira parveenOctober 2026
I really enjoyed while cooking...

- S
Shakira parveenOctober 2026
Made it

- P
ParvathyOctober 2026
Super 👌

- M
MinuAugust 2024
Add salt, spices and corriander to your liking


