Baked Mac and CheeseCook
Baked Mac and Cheese

Baked Mac and Cheese

  • 55 min
  • not spicy
  • Serves 3

Prep 10 min · Cook 45 min

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5 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Mac and Cheese · Veg · Noodles & Pasta, Cakes, Cookies & Bakes

Baked mac and cheese: pasta in a cheddar sauce with nutmeg and paprika, topped with breadcrumbs and baked. Serves 3, 55 minutes, step-by-step video.

You’ll need: Oven, Air Fryer

Good for: Party

Ingredients

16 items

3 people
  • Butter¼ cup
  • Onion, Finely Chopped1
  • Garlic, Minced5
  • Maida2 tbsp
  • Milk2 cup
  • Salt1 tsp
  • Nutmeg¼ tsp
  • Paprika Powder¼ tsp
  • Cheddar Cheese1 cup
  • WaterFor Boiling
  • Salt1 tbsp
  • Pasta240 grams
  • Coriander Leaves1 tbsp
  • Breadcrumbs1 cup
  • Mozzarella Cheese¼ cup
  • Jalapeno¼ cup

Contains: milk, wheat.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 3 people
Energy910kcal2730kcal
Protein33g99g
Carbohydrate107g320g
Fat39g116g
Fibre5.4g16g
Sugar15g44g

Cookd masalas for cheddar cheese

Method

  1. 1

    Add butter to a pan on medium flame. Once it melts and starts to foam, add the onion and garlic and saute until fragrant. Once the onions are lightly golden, add the maida and stir constantly to prevent any burning.

    ButterOnionGarlicMaida

  2. 2

    Once the raw flour smell dissipates, add in your milk little by little while constantly mixing. Add your milk only once the previous batch has been completely mixed in and is lump-free. Season the sauce with salt, nutmeg and paprika. Turn the flame off once the sauce has slightly thickened and add in the cheese while stirring. Put the sauce aside and start boiling your water to cook the pasta.

    MilkSaltNutmegPaprika PowderCheddar Cheese

  3. 3

    Cook the pasta 2 minutes shy of the package recommendation. Mix in the pasta with the sauce and pour into a baking dish.

    WaterSaltPasta

  4. 4

    To make the topping, lightly blend coriander with breadcrumbs until they turn green.

    Coriander LeavesBreadcrumbs

  5. 5

    Spread the topping over the surface of the pasta and bake in a preheated 200C oven for 15 minutes or until the topping becomes golden. Remove from the oven and let it cool for 5 minutes before serving.

    Mozzarella CheeseJalapeno

Before you start

How long does Baked Mac and Cheese take?
55 minutes from start to finish. That is 10 minutes of preparation and 45 minutes of cooking.
How many people does Baked Mac and Cheese serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Baked Mac and Cheese vegetarian?
Yes. No meat, no fish and no egg.
Is Baked Mac and Cheese spicy?
No, it is not spicy.
What do I need to make Baked Mac and Cheese?
1 cup Cheddar Cheese, 240 grams Pasta, ¼ cup Mozzarella Cheese, ¼ cup Butter, 2 cup Milk, 1 cup Breadcrumbs, and a few more listed on this page.
Do I need a pressure cooker for Baked Mac and Cheese?
No, it is cooked in an open pot.
How many calories are in Baked Mac and Cheese?
About 910 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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