Baked Yogurt CakeCook

Baked Yogurt Cake

Also known as No-cheese cake, Yogurt cheesecake · Veg · Sweets & Desserts, Cakes, Cookies & Bakes

Sweets & DessertsCakes, Cookies & BakesJain

Total30 min
Prep10 min
Cook20 min
Serves8
Per serving298 cal
Spicenot spicy

You’ll need: Oven, Air Fryer

Good for: Raksha Bandhan, Party

Baked Yogurt Cake

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Baked yogurt cake, a no-cheese cheesecake of curd, fresh cream and condensed milk on a digestive biscuit base. Makes 8, 30 min plus chilling, with video.

Ingredients

7 items
Cooking for8 servings
  • Cinnamon PowderCinnamon Powder¼ tsp
  • Vanilla EssenceVanilla Essence½ tsp
  • CurdCurd¾ cup
  • Digestive BiscuitsDigestive Biscuits10
  • ButterButter, Melted2 tbsp
  • Fresh CreamFresh Cream200 ml
  • Condensed MilkCondensed Milk¾ cup

Contains: milk, wheat, soya.

Nutrition

One serving, and the whole batch of 8. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 8
Energy298kcal2384kcal
Protein5g40g
Carbohydrate29g234g
Fat18g144g
Fibre0.7g5.6g
Sugar20g163g

Cookd masalas for curd

Method

  1. 1

    Crush the biscuits, add melted butter and cinnamon powder optionally.

    Cinnamon PowderDigestive BiscuitsButter

  2. 2

    Blend together the cream, curd, and condensed milk. Add the vanilla essence.

    Vanilla EssenceCurdFresh CreamCondensed Milk

  3. 3

    In a baking dish/ lined muffin pan, layer the biscuit at the bottom and press it down. Pour the cheesecake mixture on top up to ¾ of the height. Place the bowl in an oven-proof tray and pour a cup of water in the tray. Bake in the oven for 20 mins until firm but still wobbly.

  4. 4

    Cool and refrigerate for 2 hours, minimum. Garnish with fresh fruit and serve!

Before you start

How long does Baked Yogurt Cake take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Baked Yogurt Cake serve?
8. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Baked Yogurt Cake vegetarian?
Yes. No meat, no fish and no egg.
Is Baked Yogurt Cake spicy?
No, it is not spicy.
What do I need to make Baked Yogurt Cake?
¾ cup Curd, ¾ cup Condensed Milk, 10 Digestive Biscuits, 200 ml Fresh Cream, 2 tbsp Butter, ¼ tsp Cinnamon Powder, and a few more listed on this page.
Do I need a pressure cooker for Baked Yogurt Cake?
No, it is cooked in an open pot.
How many calories are in Baked Yogurt Cake?
About 298 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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