How long does Burnt Garlic Vegetable Fried Rice take?

30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.

How many people does Burnt Garlic Vegetable Fried Rice serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Burnt Garlic Vegetable Fried Rice vegetarian?

Yes. No meat, no fish and no egg.

Is Burnt Garlic Vegetable Fried Rice spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Burnt Garlic Vegetable Fried Rice?

2 cup Cooked Basmati Rice, 2 tbsp Garlic, 1 tsp Soy Sauce, ¼ cup Spring Onion (whites), ¼ cup Blanched Baby Corn, ½ cup Blanched Broccoli, and a few more listed on this page.

Do I need a pressure cooker for Burnt Garlic Vegetable Fried Rice?

No, it is cooked in an open pot.

How many calories are in Burnt Garlic Vegetable Fried Rice?

About 405 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Burnt Garlic Vegetable Fried RiceCook

Burnt Garlic Vegetable Fried Rice

Name: Burnt Garlic Vegetable Fried Rice
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 2 tbsp Sunflower Oil; ¼ cup Spring Onion (whites); 1 Carrot, Finely Chopped; 5 Beans, Finely Chopped; ¼ cup Blanched Baby Corn, Diced; ½ cup Blanched Broccoli; ½ tsp Salt; ¼ tsp Black Pepper Powder; 1 tsp Soy Sauce; 2 tbsp Spring Onion (greens); For Garnish Spring Onion (greens); 2 tbsp Garlic, Slices; 2 cup Cooked Basmati Rice

Veg · Rice dishes, One-pot meals

Rice dishes One-pot meals Vegan Dairy-free

Total30 min

Prep15 min

Cook15 min

Serves2

Per serving405 cal

Spicemild

Good for: Lunchbox

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Burnt garlic vegetable fried rice: basmati tossed in a hot wok with browned garlic, vegetables and soy sauce. Mild, serves 2, about 30 minutes, with video.

Ingredients

13 items

Cooking for2 servings

Sunflower Oil2 tbsp
Spring Onion (whites)¼ cup
Carrot, Finely Chopped1
Beans, Finely Chopped5
Blanched Baby Corn, Diced¼ cup
Blanched Broccoli½ cup
Salt½ tsp
Black Pepper Powder¼ tsp
Soy Sauce1 tsp
Spring Onion (greens)2 tbsp
Spring Onion (greens)For Garnish
Garlic, Slices2 tbsp
Cooked Basmati Rice2 cup

Contains: wheat, soya.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 2
Energy	405kcal	810kcal
Protein	7.5g	15g
Carbohydrate	57g	114g
Fat	17g	33g
Fibre	4.2g	8.4g
Sugar	3.4g	6.8g

Cookd masalas for garlic

Method

1
Heat a wok, add oil and garlic. Saute the garlic till it turns brown but not burnt.
Sunflower OilGarlic
2
Add spring onion whites and saute for a few seconds.
Spring Onion (whites)
3
Add the vegetables and toss it on a high flame for a few seconds.
CarrotBeansBlanched Baby CornBlanched Broccoli
4
Add the rice, salt, black pepper and soy sauce. Toss it well till all the ingredients combine evenly.
SaltBlack Pepper PowderSoy SauceCooked Basmati Rice
5
Add spring onions and give it a final toss. Transfer it to a bowl/place, Garnish with spring onions and serve it hot.
Spring Onion (greens)Spring Onion (greens)

Before you start

How long does Burnt Garlic Vegetable Fried Rice take?: 30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Burnt Garlic Vegetable Fried Rice serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Burnt Garlic Vegetable Fried Rice vegetarian?: Yes. No meat, no fish and no egg.
Is Burnt Garlic Vegetable Fried Rice spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Burnt Garlic Vegetable Fried Rice?: 2 cup Cooked Basmati Rice, 2 tbsp Garlic, 1 tsp Soy Sauce, ¼ cup Spring Onion (whites), ¼ cup Blanched Baby Corn, ½ cup Blanched Broccoli, and a few more listed on this page.
Do I need a pressure cooker for Burnt Garlic Vegetable Fried Rice?: No, it is cooked in an open pot.
How many calories are in Burnt Garlic Vegetable Fried Rice?: About 405 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes

R
Reshma NairMay 2023
perfect and easy to make
R
R PJanuary 2025
Today I prepared this rice. I didn't use broccoli. in spite of I used peas. thank you.