Cheesy Mushroom Bread roll
Also known as Mushroom Crispy, Crispy Mushroom Roll · Veg · Snacks & Starters
Good for: Party, Rainy Day
Cook along
5 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Cheesy mushroom bread rolls: creamy mushroom, oregano and cheese filling rolled in bread, battered, crumbed and fried. Mild, makes 6, about an hour, video.
Ingredients
16 itemsMaida¼ cup
Salt1 tsp
Water½ cup
Bread12
Breadcrumbs1 cup
Sunflower Oilfor deep frying
Mushroom, Finely Chopped200 grams
Cheese Cubes1
Butter2 tbsp
Garlic, Finely Chopped5 cloves
Onion, Finely Chopped1
- Chilli Flakes2 grams
Dried Oregano½ tsp
Sugar1 tsp
Milk1 cup
Contains: milk, wheat, soya, mushroom.
Nutrition
One serving, and the whole batch of 6. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 6 |
|---|---|---|
| Energy | 349kcal | 2094kcal |
| Protein | 11g | 66g |
| Carbohydrate | 52g | 310g |
| Fat | 11g | 66g |
| Fibre | 3.3g | 20g |
| Sugar | 7.8g | 47g |
Cookd masalas for mushroom
Method
- 1
For the filling, heat the butter in a pan and saute the garlic and onions until translucent. Add the chopped mushrooms, salt and sugar and cook until dry again. Add the oregano and chilli flakes.
MushroomButterGarlicOnionChilli FlakesDried OreganoSaltSugar
- 2
Sprinkle the maida and mix well. Pour the milk and make a thick mixture. Finish with cheese, after switching off the flame. Cool this mixture on a plate.
Cheese CubesMaidaMilk
- 3
For the batter, mix together maida, salt and water to form a slightly runny batter. Keep the breadcrumbs on a separate plate.
MaidaSaltWater
- 4
To stuff, cut the edges of the bread and wet lightly with water/ milk. Press two slices together. Place the stuffing in the middle and roll it tightly, pinching the edges and ends to seal it. Dip the rolls first in the batter and then in the breadcrumbs.
BreadBreadcrumbs
- 5
Shallow fry in oil until it is golden brown on all sides. Turn it occasionally so that the colour is even. Serve it with tomato ketchup or a dip of your choice.
Sunflower Oil
Before you start
- How long does Cheesy Mushroom Bread roll take?
- 1 hour from start to finish. That is 30 minutes of preparation and 30 minutes of cooking.
- How many people does Cheesy Mushroom Bread roll serve?
- 6. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Cheesy Mushroom Bread roll vegetarian?
- Yes. No meat, no fish and no egg.
- Is Cheesy Mushroom Bread roll spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Cheesy Mushroom Bread roll?
- 200 grams Mushroom, 1 Cheese Cubes, 12 Bread, ¼ cup Maida, 1 cup Breadcrumbs, 2 grams Chilli Flakes, and a few more listed on this page.
- Do I need a pressure cooker for Cheesy Mushroom Bread roll?
- No, it is cooked in an open pot.
- How many calories are in Cheesy Mushroom Bread roll?
- About 349 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.
