How long does Chicken Frankie take?

25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.

How many people does Chicken Frankie serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Chicken Frankie spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Chicken Frankie?

500 grams Chicken Boneless Cubes, 4 Chappati, 8 Eggs, ½ cup Green Capsicum, 2 Onion, 3 Tomato Puree, and a few more listed on this page.

Do I need a pressure cooker for Chicken Frankie?

No, it is cooked in an open pot.

How many calories are in Chicken Frankie?

About 664 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Chicken FrankieCook

Chicken Frankie

Name: Chicken Frankie
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indian, Pan-Indian
Ingredients: ½ tsp Red Chilli Powder; ½ tsp Cumin Powder; 1 tsp Coriander Powder; ¼ tsp Garam Masala Powder; ¼ tsp Turmeric Powder; ¼ tsp Chaat Masala Powder; ½ tsp Dry Mango Powder; 3 tbsp Oil; 2 Onion, Finely Chopped; 2 tsp Ginger Garlic Paste; ½ tsp Red Chilli Powder; ½ tsp Cumin Powder; 1 tsp Coriander Powder; ¼ tsp Garam Masala Powder; ¼ tsp Turmeric Powder; 3 Tomato Puree; 2 Green Chilli, Finely Chopped; 500 grams Chicken Boneless Cubes, Small Dice; ½ cup Water; 1 tsp Salt; ½ tsp Black Pepper Powder; ½ tsp Sugar; ½ cup Green Capsicum, Julienne; 1 tbsp Coriander Leaves, Finely Chopped; 4 Chappati; 1 tsp Oil; 8 Eggs; 4 tbsp Mayonnaise; 4 tbsp Tomato Sauce; 2 tbsp Onion, Slices

25 min
medium
Serves 4

Prep 10 min · Cook 15 min

Start cooking

14 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as chicken kathi roll, chicken roll · Non-veg · Burgers, Sandwiches, Wraps & Pizza

Burgers, Sandwiches, Wraps & Pizza High protein

Chicken frankie: an egg-coated chapati rolled around spiced chicken and capsicum with frankie masala. Medium-spicy, serves 4, 25 minutes, step-by-step video.

High protein

Good for: Party, Rainy Day

Ingredients

25 items

4 people

Red Chilli Powder1 tsp
Cumin Powder1 tsp
Coriander Powder2 tsp
Garam Masala Powder½ tsp
Turmeric Powder½ tsp
Chaat Masala Powder¼ tsp
Dry Mango Powder½ tsp
Oil3 tbsp
Onion, Finely Chopped2
Ginger Garlic Paste2 tsp
Tomato Puree3
Green Chilli, Finely Chopped2
Chicken Boneless Cubes, Small Dice500 grams
Water½ cup
Salt1 tsp
Black Pepper Powder½ tsp
Sugar½ tsp
Green Capsicum, Julienne½ cup
Coriander Leaves, Finely Chopped1 tbsp
Chappati4
Oil1 tsp
Eggs8
Mayonnaise4 tbsp
Tomato Sauce4 tbsp
Onion, Slices2 tbsp

Contains: milk, egg, wheat.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	664kcal	2656kcal
Protein	47g	186g
Carbohydrate	35g	138g
Fat	37g	148g
Fibre	5.3g	21g
Sugar	7.5g	30g

Cookd masalas for chicken boneless cubes

Method

1
Mix the ingredients for the frankie masala and keep it aside.
Red Chilli PowderCumin PowderCoriander PowderGaram Masala PowderTurmeric PowderChaat Masala PowderDry Mango Powder
2
Heat oil in a pan, add the onions and saute till it turns light brown.
OilOnion
3
Add ginger garlic paste and cook it for a minute.
Ginger Garlic Paste
4
Add the dry powders and cook it for a minute on a low flame.
Red Chilli PowderCumin PowderCoriander PowderGaram Masala PowderTurmeric Powder
5
Add the pureed tomatoes and cook until the oil separates from it.
Tomato Puree
6
Add green chillies and mix it well.
Green Chilli
7
Add the chicken and water, mix it well. Let the chicken cook for 10-15 minutes.
Chicken Boneless CubesWater
8
Season the chicken, mix it well.
SaltBlack Pepper PowderSugar
9
Add the capsicum, coriander leaves and mix it well. Keep the filling aside.
Green CapsicumCoriander Leaves
10
Heat a tawa and cook the chapati to 50% on both sides. Take it off the tawa.
Chappati
11
Head oil in the same tawa, add a beaten egg and spread it out evenly. Immediately place the half cooked piece of chapati on top of it and flip it. Let the chapati cook well. Take it off the tawa and place it on a board.
OilEggs
12
Spread mayonnaise, ketchup and sprinkle some frankie masala on top.
MayonnaiseTomato Sauce
13
Spoon some of the chicken mixture. Top it off with sliced onions.
Onion
14
Roll it tightly and cover it with butter paper. Serve it hot

Before you start

How long does Chicken Frankie take?: 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Chicken Frankie serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Chicken Frankie vegetarian?: No, it contains meat or fish.
Is Chicken Frankie spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Chicken Frankie?: 500 grams Chicken Boneless Cubes, 4 Chappati, 8 Eggs, ½ cup Green Capsicum, 2 Onion, 3 Tomato Puree, and a few more listed on this page.
Do I need a pressure cooker for Chicken Frankie?: No, it is cooked in an open pot.
How many calories are in Chicken Frankie?: About 664 a serving. The full nutrition table is on this page, per serving and for the whole batch.