Chicken ThokkuCook

Chicken Thokku

Also known as Super Easy Chicken Thokku · Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Curries & GraviesKuzhambu, Sambar & RasamHigh proteinGluten-freeDairy-free

Total40 min
Prep10 min
Cook30 min
Serves2
Per serving726 cal
Spicemedium

Good for: Party

Chicken Thokku

Cook along

12 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Chicken thokku from Tamil Nadu: curry-cut chicken simmered in a tomato and onion thokku with garam masala. Medium-spicy, serves 2, 40 minutes, video.

High protein

Ingredients

18 items
Cooking for2 servings
  • SugarSugar¼ tsp
  • Chicken Curry CutChicken Curry Cut500 grams
  • SaltSalt1.25 tsp
  • Coriander LeavesCoriander LeavesFor Garnish
  • Sunflower OilSunflower Oil4 tbsp
  • CuminCumin1 tsp
  • Red Chilli PowderRed Chilli Powder1 tsp
  • Ginger Garlic PasteGinger Garlic Paste1.5 tsp
  • Mustard SeedsMustard Seeds1 tsp
  • Green ChilliGreen Chilli2
  • Curry leavesCurry leaves1 sprigs
  • OnionOnion, Thinly Sliced2
  • Coriander LeavesCoriander Leaves, Finely Chopped1 tbsp
  • Turmeric PowderTurmeric Powder¼ tsp
  • TomatoTomato3
  • Coriander PowderCoriander Powder1.50 tsp
  • WaterWater¾ cup
  • Garam Masala PowderGaram Masala Powder½ tsp

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 2
Energy726kcal1452kcal
Protein55g111g
Carbohydrate22g44g
Fat47g94g
Fibre5.4g11g
Sugar9.2g18g

Cookd masalas for chicken curry cut

Method

  1. 1

    Heat Oil in a kadai, add mustard, cumin, green chilli and curry leaves. Let it crackle.

    Sunflower OilCuminMustard SeedsGreen ChilliCurry leaves

  2. 2

    Add the sliced onions and saute till it turns golden brown.

    Onion

  3. 3

    Add ginger garlic paste and saute for a minute.

    Ginger Garlic Paste

  4. 4

    Add the spice powders and saute till it loses its raw flavour.

    Red Chilli PowderTurmeric PowderCoriander Powder

  5. 5

    Add the tomatoes and let it cook till it is mashed and oil is released from the sides.

    Tomato

  6. 6

    Season it with salt and sugar. Mix it well.

    SugarSalt

  7. 7

    Add chopped coriander leaves. Mix it well. Keep it aside.

    Coriander Leaves

  8. 8

    Heat oil in a pan. Add ginger-garlic paste and saute for a few seconds.

    Ginger Garlic PasteSunflower Oil

  9. 9

    Add the chicken, mix it and let it cook for 4-5 minutes.

    Chicken Curry Cut

  10. 10

    Add water and the prepared tomato thokku, mix it well and let the chicken cook.

    Water

  11. 11

    Add salt and garam masala, mix it well. Cover and cook it on a low flame for 10 minutes

    SaltGaram Masala Powder

  12. 12

    Transfer it to a bowl, garnish with coriander leaves. Serve it hot.

    Coriander Leaves

Before you start

How long does Chicken Thokku take?
40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.
How many people does Chicken Thokku serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Chicken Thokku vegetarian?
No, it contains meat or fish.
Is Chicken Thokku spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Chicken Thokku?
500 grams Chicken Curry Cut, 2 Green Chilli, 2 Onion, 3 Tomato, 2 tbsp Sunflower Oil, ¼ tsp Sugar, and a few more listed on this page.
Do I need a pressure cooker for Chicken Thokku?
No, it is cooked in an open pot.
How many calories are in Chicken Thokku?
About 726 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note
  • C

    A Cookd cookFebruary 2024

    🤤

    A cook's photo of Chicken Thokku

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