How long does Crispy Cajun Potatoes take?

30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.

How many people does Crispy Cajun Potatoes serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Crispy Cajun Potatoes vegetarian?

Yes. No meat, no fish and no egg.

Is Crispy Cajun Potatoes spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Crispy Cajun Potatoes?

20 Baby Potatoes, ¼ cup Corn Flour, ½ cup Mayonnaise, 2 tbsp Onion, As Needed Oil, ½ tsp Red Chilli Powder, and a few more listed on this page.

Do I need a pressure cooker for Crispy Cajun Potatoes?

No, it is cooked in an open pot.

How many calories are in Crispy Cajun Potatoes?

About 269 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Crispy Cajun PotatoesCook

Crispy Cajun Potatoes

Name: Crispy Cajun Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 20 Baby Potatoes; 1 cup Water; 1 tsp Salt; ¼ cup Corn Flour; As Needed Oil; ½ cup Mayonnaise; ½ tsp Red Chilli Powder; ¼ tsp Black Pepper Powder; ½ tsp Dried Oregano; ½ tsp Dried Parsely; ½ tsp Dried Thyme; 1 tsp Garlic, Minced; 2 tbsp Onion, Finely Chopped; ½ tsp Salt

30 min
mild
Serves 4
100% liked

Prep 10 min · Cook 20 min

Start cooking

6 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as BBQ Nation Style Crispy Potatoes, Barbeque Nation Cajun Potato · Veg · Dry sides, Snacks & Starters

Dry sides Snacks & Starters Gluten-free

Crispy Cajun potatoes: baby potatoes pressure-cooked, smashed, fried twice and tossed in garlic mayonnaise with herbs. Mild, serves 4, 30 minutes, with video.

Low calorie

You’ll need: Pressure Cooker

Good for: Party, Rainy Day

Ingredients

13 items

4 people

Baby Potatoes20
Water1 cup
Salt1½ tsp
Corn Flour¼ cup
OilAs Needed
Mayonnaise½ cup
Red Chilli Powder½ tsp
Black Pepper Powder¼ tsp
Dried Oregano½ tsp
Dried Parsely½ tsp
Dried Thyme½ tsp
Garlic, Minced1 tsp
Onion, Finely Chopped2 tbsp

Contains: milk, egg.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	269kcal	1076kcal
Protein	2.3g	9.2g
Carbohydrate	24g	96g
Fat	18g	72g
Fibre	2.5g	10g
Sugar	1.1g	4.4g

Cookd masalas for baby potatoes

Method

1
Pressure cook the potatoes for 2 whistles with a cup of water and a tsp of salt.
Baby PotatoesWaterSalt
2
Strain and smash them with the skin-on. Coat them with cornstarch.
Corn Flour
3
Deep fry for a minute. Strain out of the oil and rest for a minute.
Oil
4
Fry them again until crispy and golden brown.
5
Mix all the ingredients for the sauce in a bowl until well combined.
MayonnaiseRed Chilli PowderBlack Pepper PowderDried OreganoDried ParselyDried ThymeGarlicOnionSalt
6
Pour over the fried potatoes and then garnish with chopped coriander leaves.

Before you start

How long does Crispy Cajun Potatoes take?: 30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Crispy Cajun Potatoes serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Crispy Cajun Potatoes vegetarian?: Yes. No meat, no fish and no egg.
Is Crispy Cajun Potatoes spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Crispy Cajun Potatoes?: 20 Baby Potatoes, ¼ cup Corn Flour, ½ cup Mayonnaise, 2 tbsp Onion, As Needed Oil, ½ tsp Red Chilli Powder, and a few more listed on this page.
Do I need a pressure cooker for Crispy Cajun Potatoes?: No, it is cooked in an open pot.
How many calories are in Crispy Cajun Potatoes?: About 269 a serving. The full nutrition table is on this page, per serving and for the whole batch.