How long does Garlic Seasoning take?

25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.

How many people does Garlic Seasoning serve?

10. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Garlic Seasoning vegetarian?

Yes. No meat, no fish and no egg.

Is Garlic Seasoning spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Garlic Seasoning?

½ cup Garlic, 1 tbsp Roasted Gram, 1 tsp Kashmiri Red Chilli Powder, ½ tsp Black Peppercorns, 1 tsp Cumin, 1 sprigs Curry leaves, and a few more listed on this page.

Do I need a pressure cooker for Garlic Seasoning?

No, it is cooked in an open pot.

How many calories are in Garlic Seasoning?

About 17 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Garlic SeasoningCook

Garlic Seasoning

Name: Garlic Seasoning
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10 servings
Cuisine: Indian, Pan-Indian
Ingredients: 1 tbsp Roasted Gram; 1 tsp Kashmiri Red Chilli Powder; ½ cup Garlic, Peeled; ½ tsp Black Peppercorns; 1 tsp Cumin; 1 sprigs Curry leaves; 1 tsp Salt

Also known as french fries seasoning, garlic masala · Veg · Chutneys, Podis & Pickles

Chutneys, Podis & Pickles Vegan Low carb Low fat Gluten-free Dairy-free

Total25 min

Prep10 min

Cook15 min

Serves10

Per serving17 cal

Spicemedium

Good for: Party, Rainy Day

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Garlic seasoning blended from garlic, pepper, cumin, curry leaves and Kashmiri chilli, for fries. Medium-spicy, 10 servings, 25 minutes, with video.

Low calorie

Ingredients

7 items

Cooking for10 servings

Roasted Gram1 tbsp
Kashmiri Red Chilli Powder1 tsp
Garlic, Peeled½ cup
Black Peppercorns½ tsp
Cumin1 tsp
Curry leaves1 sprigs
Salt1 tsp

Nutrition

One serving, and the whole batch of 10. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 10
Energy	17kcal	170kcal
Protein	0.8g	8g
Carbohydrate	3.3g	33g
Fat	0.2g	2g
Fibre	0.5g	5g
Sugar	0.1g	1g

Cookd masalas for garlic

Method

1
Separate the garlic peel, then wash and dry it.
Garlic
2
Blend it in a mixer grinder.
Roasted GramBlack PeppercornsCuminCurry leaves
3
Store airtight.
Kashmiri Red Chilli PowderSalt

Before you start

How long does Garlic Seasoning take?: 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Garlic Seasoning serve?: 10. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Garlic Seasoning vegetarian?: Yes. No meat, no fish and no egg.
Is Garlic Seasoning spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Garlic Seasoning?: ½ cup Garlic, 1 tbsp Roasted Gram, 1 tsp Kashmiri Red Chilli Powder, ½ tsp Black Peppercorns, 1 tsp Cumin, 1 sprigs Curry leaves, and a few more listed on this page.
Do I need a pressure cooker for Garlic Seasoning?: No, it is cooked in an open pot.
How many calories are in Garlic Seasoning?: About 17 a serving. The full nutrition table is on this page, per serving and for the whole batch.