Ghee RiceCook

Ghee Rice

Also known as Nei Choru, Fragrant Ghee Rice · Veg · Rice dishes, One-pot meals

Rice dishesOne-pot mealsGluten-free

Total25 min
Prep10 min
Cook15 min
Serves3
Per serving599 cal
Spicenot spicy

You’ll need: Pressure Cooker

Ghee Rice

Cook along

7 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Ghee rice, or nei choru: basmati rice cooked in ghee with whole spices, with fried onions, cashews and raisins. Serves 3, 25 minutes plus soaking, video.

100% would make this again22 cooks

Ingredients

14 items
Cooking for3 servings
  • Bay LeavesBay Leaves1
  • Star AniseStar Anise1
  • MaceMace1
  • CinnamonCinnamon1.5 inch
  • SaltSalt1.5 tsp
  • Basmati RiceBasmati Rice1.5 cup
  • WaterWater2.25 cup
  • OnionOnion1
  • GheeGhee4 tbsp
  • Cashew (half)Cashew (half)15
  • ClovesCloves5
  • Green CardamomGreen Cardamom4
  • Green ChilliGreen Chilli, Slices2
  • RaisinsRaisins15

Contains: milk, cashew or other tree nuts.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 3
Energy599kcal1797kcal
Protein9.8g29g
Carbohydrate89g267g
Fat24g72g
Fibre5g15g
Sugar3.3g9.9g

Cookd masalas for basmati rice

Method

  1. 1

    Wash & Soak Basmati Rice in water for 30 minutes

    Basmati Rice

  2. 2

    In a pressure cooker, add 3 tbsp of ghee and fry the cashews and raisins. Drain and keep aside.

    GheeCashew (half)Raisins

  3. 3

    In the same pan add the onions and fry until golden brown. Drain and keep aside.

    Onion

  4. 4

    Pour 1 more tbsp of ghee to the pressure cooker, add the whole spices and fry for a minute till everything is aromatic. And then add green chilli.

    Bay LeavesStar AniseMaceCinnamonGheeClovesGreen CardamomGreen Chilli

  5. 5

    Add the soaked and drained basmati rice and 2 ¼ cups of water. Add salt to it.

    SaltWater

  6. 6

    Pressure cook for 1 whistle and turn off the gas and do not open until the steam goes down.

  7. 7

    Transfer the rice to a serving bowl and garnish with cashews, raisins and fried onions.

Before you start

How long does Ghee Rice take?
25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Ghee Rice serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Ghee Rice vegetarian?
Yes. No meat, no fish and no egg.
Is Ghee Rice spicy?
No, it is not spicy.
What do I need to make Ghee Rice?
1.5 cup Basmati Rice, 1 tbsp Ghee, 1 Bay Leaves, 1 Star Anise, 1 Mace, 1 Onion, and a few more listed on this page.
Do I need a pressure cooker for Ghee Rice?
Yes, this one is cooked under pressure.
How many calories are in Ghee Rice?
About 599 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

4 notes
  • A

    AnjanaJanuary 2022

    Thanks a lot for uploading this easy-peasy recipe.! 😃 it was YUM.!🤤I’m a married working woman and let me tell you your app helps a lot in my daily cooking.!☺️Do post more rice recipes like this.!✨

    A cook's photo of Ghee Rice
  • P

    Priya DharshiniFebruary 2026

    🕺🏽🕺🏽

    A cook's photo of Ghee Rice
  • P

    Priyanka GokulMay 2025

    if open pot what is the water level and timing for boiling

  • S

    Shanmathi R KApril 2022

    Thank you Cookd for this easy recipe.It went very well along with veg kadai sabji😋.My tummy felt happy to have it.

    A cook's photo of Ghee Rice

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