Hot Garlic Crispy Chicken Strips
- 30 min
- hot
- Serves 3
Hot garlic crispy chicken strips: fried in maida and cornflour coat, tossed in garlic, Kashmiri chilli paste and ketchup. Spicy, serves 3, 30 minutes, video.
Good for: Party, Rainy Day
Ingredients
Kashmiri Dry Red Chilli10
WaterAs Needed
Chicken Strips500 grams
Maida¼ cup
Corn Flour¼ cup
Eggs1
Salt¾ tsp
Black Pepper Powder½ tsp
MSG¼ tsp
Water1 cup
OilFor Deep Frying
Oil2 tbsp
Garlic, Finely Chopped5 cloves
Tomato Sauce¼ cup
Contains: egg, wheat.
Nutrition
Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 3 people |
|---|---|---|
| Energy | 482kcal | 1446kcal |
| Protein | 42g | 126g |
| Carbohydrate | 27g | 80g |
| Fat | 22g | 66g |
| Fibre | 2g | 6g |
| Sugar | 3.6g | 11g |
Cookd masalas for chicken strips
Method
Deseed and boil the chillies. Strain it, blend it to a fine paste and keep it aside.
Mix the chicken with the maida, cornflour, salt, pepper, msg and little water and mix it till it is coated evenly.
Heat oil in a Kadai, deep fry the chicken till it becomes crispy and keep it aside.
In another pan, heat oil, add chopped garlic, chilli paste and mix it till oil separates from it.
Add tomato ketchup and a little water. Bring it to a boil.
Add the prepared cornstarch, salt, pepper and mix it well till it starts to thicken
Add the fried chicken strips, toss it till it is coated evenly with the sauce. Serve it hot immediately.
Before you start
- How long does Hot Garlic Crispy Chicken Strips take?
- 30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
- How many people does Hot Garlic Crispy Chicken Strips serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Hot Garlic Crispy Chicken Strips vegetarian?
- No, it contains meat or fish.
- Is Hot Garlic Crispy Chicken Strips spicy?
- It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Hot Garlic Crispy Chicken Strips?
- 500 grams Chicken Strips, 5 cloves Garlic, ¼ cup Maida, ¼ cup Corn Flour, 1 Eggs, ¼ cup Tomato Sauce, and a few more listed on this page.
- Do I need a pressure cooker for Hot Garlic Crispy Chicken Strips?
- No, it is cooked in an open pot.
- How many calories are in Hot Garlic Crispy Chicken Strips?
- About 482 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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