Karupatti Paal Kozhukattai
Veg · Sweets & Desserts
Good for: Vinayagar Chaturthi, Karthigai Deepam, Party
Cook along
4 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Karupatti paal kozhukattai: rice dumplings in palm jaggery syrup with milk, coconut milk and cardamom. Makes 4 servings in 50 minutes, step-by-step video.
Ingredients
12 itemsRice Flour1 cup
Palm Jaggery1 cup
Salt1 pinch
Water3.5 cup
Cardamom Powder½ tsp
Milk1 cup
Ghee1 tsp
Hot Water2 cup
Coconut Milk1 cup
Coconut (Grated)¼ cup
Contains: milk.
Nutrition
One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 4 |
|---|---|---|
| Energy | 584kcal | 2336kcal |
| Protein | 5.9g | 24g |
| Carbohydrate | 95g | 382g |
| Fat | 21g | 84g |
| Fibre | 2.6g | 10g |
| Sugar | 66g | 262g |
Cookd masalas for rice flour
Method
- 1
In a bowl, add the rice flour, salt and ghee. Mix it lightly. Add hot/boiling water and mix it first using a spoon. Once it is cool enough to handle, knead it using your hands. Make small balls from the dough and set it aside.
Rice FlourSaltGheeHot Water
- 2
Chop the Karupatti jaggery and heat it along with water till it melts. Strain it into another pot. Add more water to dilute it, then bring it to a boil.
Palm JaggeryWaterWater
- 3
Add the dough balls and cook it for around 10 minutes on low heat. Do not stir for the first 4-5 minutes. Mix rice flour with some water to form a slurry. Add this to the pot along with cardamom powder, and mix.
WaterCardamom PowderRice Flour
- 4
Turn off the heat, and add the milk and coconut milk. Mix it continuously in the remaining heat itself. Top it with grated coconut.
MilkCoconut MilkCoconut (Grated)
Before you start
- How long does Karupatti Paal Kozhukattai take?
- 50 minutes from start to finish. That is 25 minutes of preparation and 25 minutes of cooking.
- How many people does Karupatti Paal Kozhukattai serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Karupatti Paal Kozhukattai vegetarian?
- Yes. No meat, no fish and no egg.
- Is Karupatti Paal Kozhukattai spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Karupatti Paal Kozhukattai?
- 1 cup Rice Flour, 1 cup Palm Jaggery, 1 cup Milk, 1 cup Coconut Milk, 2 cup Hot Water, ¼ cup Coconut (Grated), and a few more listed on this page.
- Do I need a pressure cooker for Karupatti Paal Kozhukattai?
- No, it is cooked in an open pot.
- How many calories are in Karupatti Paal Kozhukattai?
- About 584 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.
