Muringa Ela Pesto PastaCook
Muringa Ela Pesto Pasta

Muringa Ela Pesto Pasta

  • 20 min
  • not spicy
  • Serves 3

Prep 15 min · Cook 5 min

Start cooking

3 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Also known as Muringa Ela Pesto Pasta, Malunggay Pesto Pasta · Veg · Noodles & Pasta

Muringa ela pesto pasta: penne in a pesto of sauteed moringa leaves blended with garlic, cashews, parmesan, lemon and olive oil. Serves 3, 20 minutes, video.

Ingredients

11 items

3 people
  • Penne Pasta2 cup
  • Salt4 tsp
  • Olive Oil½ cup
  • Moringa Leaves (Murunga Keerai)1 cup
  • Coriander Leaves¼ cup
  • Garlic3 cloves
  • Cashew (half)¼ cup
  • Parmesan Cheese¼ cup
  • Lemon½
  • Black Pepper Powder1 tsp
  • Olive Oil1 tsp

Contains: milk, cashew or other tree nuts, wheat.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 3 people
Energy794kcal2382kcal
Protein18g54g
Carbohydrate62g187g
Fat53g159g
Fibre3.4g10g
Sugar2.7g8.1g

Method

  1. 1

    Boil penne pasta with salt for 11 minutes, run it over water.

    Penne PastaSalt

  2. 2

    Saute muringa leaves for like 30 seconds with some oil and take it out. Blend the above ingredients with olive oil and muring leaves until the required consistency

    Olive OilMoringa Leaves (Murunga Keerai)Coriander LeavesGarlicCashew (half)Parmesan CheeseLemonSaltBlack Pepper PowderOlive Oil

  3. 3

    In a pan, mix the pasta with the sauce and toss it nicely. Garnish it with grated cheese.

Before you start

How long does Muringa Ela Pesto Pasta take?
20 minutes from start to finish. That is 15 minutes of preparation and 5 minutes of cooking.
How many people does Muringa Ela Pesto Pasta serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Muringa Ela Pesto Pasta vegetarian?
Yes. No meat, no fish and no egg.
Is Muringa Ela Pesto Pasta spicy?
No, it is not spicy.
What do I need to make Muringa Ela Pesto Pasta?
1 cup Moringa Leaves (Murunga Keerai), 2 cup Penne Pasta, ¼ cup Cashew (half), ¼ cup Parmesan Cheese, ½ cup Olive Oil, ¼ cup Coriander Leaves, and a few more listed on this page.
Do I need a pressure cooker for Muringa Ela Pesto Pasta?
No, it is cooked in an open pot.
How many calories are in Muringa Ela Pesto Pasta?
About 794 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes
  • K

    kaviJuly 2026

    wow it's so 😀😀awesome. taste also wonderful

    A cook's photo of Muringa Ela Pesto Pasta
  • G

    Gopika RameshOctober 2026

    A cook's photo of Muringa Ela Pesto Pasta

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