How long does Mushroom Manchurian take?

35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.

How many people does Mushroom Manchurian serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Mushroom Manchurian vegetarian?

Yes. No meat, no fish and no egg.

Is Mushroom Manchurian spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Mushroom Manchurian?

400 grams Mushroom, 2 tbsp Corn Flour, 2 tbsp Maida, 1 tbsp Soy Sauce, 1 tbsp Vinegar, 3 tbsp Tomato Sauce, and a few more listed on this page.

Do I need a pressure cooker for Mushroom Manchurian?

No, it is cooked in an open pot.

How many calories are in Mushroom Manchurian?

About 280 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Mushroom ManchurianCook

Mushroom Manchurian

Name: Mushroom Manchurian
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3 servings
Cuisine: Chinese
Ingredients: 400 grams Mushroom, Halved; 2 tbsp Corn Flour; 2 tbsp Maida; ½ tsp Salt; ¼ cup Water; For Deep Frying Sunflower Oil; 1 tbsp Garlic, Finely Chopped; ¼ cup Spring Onion (whites); 2 Onion, Diced; 1 tbsp Soy Sauce; ¼ cup Water; ¼ tsp Black Pepper Powder; 2 tbsp Sunflower Oil; 1 tbsp Ginger, Finely Chopped; 3 tbsp Celery, Finely Chopped; 1 Green Capsicum, Diced; 1 tbsp Vinegar; 3 tbsp Tomato Sauce; For garnish Spring Onion, Chopped; 2 tbsp Spring Onion, Chopped

Veg · Dry sides, Snacks & Starters

Dry sides Snacks & Starters Vegan Dairy-free

Total35 min

Prep15 min

Cook20 min

Serves3

Per serving280 cal

Spicemild

Good for: Party, Rainy Day

Cook along

6 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Mushroom Manchurian: fried mushrooms tossed on a high flame with ginger, garlic, capsicum, soy and vinegar. Mild, serves 3, 35 minutes, step-by-step video.

Low calorie

Ingredients

19 items

Cooking for3 servings

Mushroom, Halved400 grams
Corn Flour2 tbsp
Maida2 tbsp
Salt½ tsp
Water½ cup
Sunflower OilFor Deep Frying
Garlic, Finely Chopped1 tbsp
Spring Onion (whites)¼ cup
Onion, Diced2
Soy Sauce1 tbsp
Black Pepper Powder¼ tsp
Sunflower Oil2 tbsp
Ginger, Finely Chopped1 tbsp
Celery, Finely Chopped3 tbsp
Green Capsicum, Diced1
Vinegar1 tbsp
Tomato Sauce3 tbsp
Spring Onion, ChoppedFor garnish
Spring Onion, Chopped2 tbsp

Contains: wheat, soya, mushroom.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 3
Energy	280kcal	840kcal
Protein	7.1g	21g
Carbohydrate	29g	87g
Fat	16g	49g
Fibre	4.2g	13g
Sugar	9.4g	28g

Cookd masalas for mushroom

Method

1
To the mushrooms, add cornflour, maida, salt, pepper and water. Mix till the mushrooms are coated well.
MushroomCorn FlourMaidaSaltWaterBlack Pepper Powder
2
Heat oil in a kadai and deep fry the mushrooms till it turns golden brown.
Sunflower Oil
3
Heat oil in a wok, add ginger and garlic and saute for a few seconds.
GarlicSunflower OilGinger
4
Add the onions and capsicum and toss for a few seconds on a high flame.
Spring Onion (whites)OnionCeleryGreen Capsicum
5
Add the sauces and mix till it combines evenly.
Soy SauceWaterVinegarTomato Sauce
6
Add the mushrooms and toss till it is coated evenly with the sauce. Garnish with spring onions and serve it hot.
Spring OnionSpring Onion

Before you start

How long does Mushroom Manchurian take?: 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
How many people does Mushroom Manchurian serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Mushroom Manchurian vegetarian?: Yes. No meat, no fish and no egg.
Is Mushroom Manchurian spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Mushroom Manchurian?: 400 grams Mushroom, 2 tbsp Corn Flour, 2 tbsp Maida, 1 tbsp Soy Sauce, 1 tbsp Vinegar, 3 tbsp Tomato Sauce, and a few more listed on this page.
Do I need a pressure cooker for Mushroom Manchurian?: No, it is cooked in an open pot.
How many calories are in Mushroom Manchurian?: About 280 a serving. The full nutrition table is on this page, per serving and for the whole batch.