How long does Mushroom Spinach Quesadilla take?

30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.

How many people does Mushroom Spinach Quesadilla serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Mushroom Spinach Quesadilla vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Mushroom Spinach Quesadilla?

1 cup Mushroom, ½ cup Spinach, ¼ cup Mozzarella Cheese, 4 Parotta, 1 tbsp Cream Cheese, 1 tsp Butter, and a few more listed on this page.

Do I need a pressure cooker for Mushroom Spinach Quesadilla?

No, it is cooked in an open pot.

How many calories are in Mushroom Spinach Quesadilla?

About 275 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Mushroom Spinach QuesadillaCook

Mushroom Spinach Quesadilla

Name: Mushroom Spinach Quesadilla
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Continental
Ingredients: 1 tsp Butter; 1 tsp Olive Oil; 1 cup Mushroom, Finely Chopped; 5 cloves Garlic, Finely Chopped; ½ cup Spinach, Finely Chopped; ½ tsp Salt; ½ tsp White Pepper Powder; ½ tsp Dried Basil; ½ tsp Dried Oregano; 1 tbsp Cream Cheese; 4 Parotta; ¼ cup Mozzarella Cheese; 1 tsp Butter

30 min
not spicy
Serves 4

Prep 10 min · Cook 20 min

Start cooking

4 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Shop

Also known as Mushroom Parotta, Cheese Parotta · Veg · Breads, Burgers, Sandwiches, Wraps & Pizza

Breads Burgers, Sandwiches, Wraps & Pizza Snacks & Starters

Mushroom spinach quesadilla of parotta halves filled with garlic mushrooms, spinach, cream cheese and mozzarella. Serves 4, 30 minutes, step-by-step video.

Low calorie

Good for: Party, Rainy Day

Ingredients

12 items

4 people

Butter2 tsp
Olive Oil1 tsp
Mushroom, Finely Chopped1 cup
Garlic, Finely Chopped5 cloves
Spinach, Finely Chopped½ cup
Salt½ tsp
White Pepper Powder½ tsp
Dried Basil½ tsp
Dried Oregano½ tsp
Cream Cheese1 tbsp
Parotta4
Mozzarella Cheese¼ cup

Contains: milk, wheat, mushroom.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	275kcal	1100kcal
Protein	7.2g	29g
Carbohydrate	30g	120g
Fat	14g	57g
Fibre	1.9g	7.6g
Sugar	1.9g	7.6g

Cookd masalas for mushroom

Method

1
In a pan over medium heat add 1 tsp of butter and olive oil. Once hot, add in your mushrooms and saute on high heat.
ButterOlive OilMushroom
2
Add the garlic once the mushroom sweats completely. Add in the spinach, salt, pepper, basil and oregano and cook for 5 minutes over high heat. Saute until the spinach is cooked through and remove off heat.
GarlicSpinachSaltWhite Pepper PowderDried BasilDried Oregano
3
Place your mixture in a bowl and add in cream cheese. Take one parotta and cut it into two equal halves. Add your mixture in one half and add cheese.
Cream CheeseParottaMozzarella Cheese
4
Heat a pan on medium heat and add 1 tsp of butter and place the stuffed parotta inside. Cook on one side until golden brown and then flip. Once golden brown on both sides, cut and serve.
Butter

Before you start

How long does Mushroom Spinach Quesadilla take?: 30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Mushroom Spinach Quesadilla serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Mushroom Spinach Quesadilla vegetarian?: Yes. No meat, no fish and no egg.
Is Mushroom Spinach Quesadilla spicy?: No, it is not spicy.
What do I need to make Mushroom Spinach Quesadilla?: 1 cup Mushroom, ½ cup Spinach, ¼ cup Mozzarella Cheese, 4 Parotta, 1 tbsp Cream Cheese, 1 tsp Butter, and a few more listed on this page.
Do I need a pressure cooker for Mushroom Spinach Quesadilla?: No, it is cooked in an open pot.
How many calories are in Mushroom Spinach Quesadilla?: About 275 a serving. The full nutrition table is on this page, per serving and for the whole batch.