No Dough KozhukattaiCook

No Dough Kozhukattai

Also known as Kozhukattai · Veg · Tiffin, Sweets & Desserts

TiffinSweets & DessertsVeganJainGluten-freeDairy-free

Total25 min
Prep15 min
Cook10 min
Serves8
Per serving278 cal
Spicenot spicy
No Dough Kozhukattai

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

No dough kozhukattai, jaggery, coconut and banana balls rolled in rice flour and steamed. A sweet for 8 servings, about 25 minutes, step-by-step video.

Ingredients

8 items
Cooking for8 servings
  • JaggeryJaggery1.5 cup
  • WaterWater½ cup
  • Coconut (Grated)Coconut (Grated)2 cup
  • Cardamom PowderCardamom Powder½ tsp
  • Dry Ginger PowderDry Ginger Powder½ tsp
  • BananaBanana, Diced200 grams
  • Rice FlourRice Flourfor coating
  • WaterWaterfor coating

Nutrition

One serving, and the whole batch of 8. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 8
Energy278kcal2224kcal
Protein1.3g10g
Carbohydrate54g429g
Fat7.8g62g
Fibre2.8g22g
Sugar43g342g

Cookd masalas for banana

Method

  1. 1

    Melt the jaggery with some water and strain it out into another pan.

    JaggeryWater

  2. 2

    When it’s thick, add grated coconut. Mix well Add Cardamom powder, dry ginger powder and chopped bananas. Combine them well and cool them down.

    Coconut (Grated)Cardamom PowderDry Ginger PowderBanana

  3. 3

    Apply some oil in your hand and make the filling into balls. Coat them in rice flour nicely and dip it in water. Again coat with rice flour. Do this at least three times for better coating

    Rice FlourWater

  4. 4

    Steam the balls for 8-10 minutes.

Before you start

How long does No Dough Kozhukattai take?
25 minutes from start to finish. That is 15 minutes of preparation and 10 minutes of cooking.
How many people does No Dough Kozhukattai serve?
8. The ingredient quantities on this page rescale if you are cooking for a different number.
Is No Dough Kozhukattai vegetarian?
Yes. No meat, no fish and no egg.
Is No Dough Kozhukattai spicy?
No, it is not spicy.
What do I need to make No Dough Kozhukattai?
200 grams Banana, 1.5 cup Jaggery, 2 cup Coconut (Grated), for coating Rice Flour, ½ tsp Cardamom Powder, ½ tsp Dry Ginger Powder, and a few more listed on this page.
Do I need a pressure cooker for No Dough Kozhukattai?
No, it is cooked in an open pot.
How many calories are in No Dough Kozhukattai?
About 278 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.

Share how it turned out

Add a photo and a line for the next person who cooks it.

0/2000