Paneer Fried RiceCook

Paneer Fried Rice

Veg · Rice dishes, One-pot meals

Rice dishesOne-pot meals

Total20 min
Prep10 min
Cook10 min
Serves2
Per serving807 cal
Spicenot spicy

Good for: Lunchbox

Paneer Fried Rice

Cook along

6 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Paneer fried rice: browned paneer tossed in a wok with basmati rice, carrot, beans, shallots, soy sauce and pepper. Quick, serves 2, 20 minutes, with video.

Ingredients

14 items
Cooking for2 servings
  • MSGMSG¼ tsp
  • Sunflower OilSunflower Oil3 tbsp
  • PaneerPaneer, Cubes150 grams
  • GingerGinger, Finely Chopped1 tsp
  • GarlicGarlic, Finely Chopped1 tbsp
  • Small Onion (Shallots)Small Onion (Shallots), Finely Chopped5
  • CarrotCarrot, Finely Chopped1
  • BeansBeans, Finely Chopped4
  • Basmati RiceBasmati Rice, Cooked200 grams
  • SaltSalt½ tsp
  • Black Pepper PowderBlack Pepper Powder¼ tsp
  • Soy SauceSoy Sauce2 tsp
  • Spring Onion (greens)Spring Onion (greens), Chopped2 tbsp
  • Spring Onion (greens)Spring Onion (greens), ChoppedFor Garnish

Contains: milk, wheat, soya.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 2
Energy807kcal1614kcal
Protein24g47g
Carbohydrate90g180g
Fat40g80g
Fibre3.7g7.4g
Sugar4.9g9.8g

Cookd masalas for paneer

Method

  1. 1

    Heat oil in a wok, add the paneer cubes, and saute till it gets some colour on its sides. Take it off the pan and keep it aside.

    Sunflower OilPaneer

  2. 2

    Heat oil in a wok, add ginger, garlic, shallots, and saute for a few seconds

    Sunflower OilGingerGarlicSmall Onion (Shallots)

  3. 3

    Add the carrot and beans. Toss them on a high flame for a few seconds.

    CarrotBeans

  4. 4

    Add the cooked rice. Add salt, pepper, soya sauce, and MSG. Toss it till all ingredients combine evenly.

    MSGBasmati RiceSaltBlack Pepper PowderSoy Sauce

  5. 5

    Add the paneer and Spring Onions. Toss and mix well.

    Spring Onion (greens)

  6. 6

    Transfer it to a bowl. Garnish it with spring onions. Serve it hot.

    Spring Onion (greens)

Before you start

How long does Paneer Fried Rice take?
20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Paneer Fried Rice serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Paneer Fried Rice vegetarian?
Yes. No meat, no fish and no egg.
Is Paneer Fried Rice spicy?
No, it is not spicy.
What do I need to make Paneer Fried Rice?
150 grams Paneer, 200 grams Basmati Rice, 5 Small Onion (Shallots), 1 Carrot, 4 Beans, 2 tbsp Sunflower Oil, and a few more listed on this page.
Do I need a pressure cooker for Paneer Fried Rice?
No, it is cooked in an open pot.
How many calories are in Paneer Fried Rice?
About 807 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes
  • C

    cyndia denniMarch 2022

    I'm followimg cookd channel as its providing healthier version of cooking.. Even though your preparing restaurant food style you could have avoided msg... As we know it is not good.. Msg can be replaced by any other ingredient.

  • nivethidha

    nivethidhaJune 2023

    what is mean by msg

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