Penne Alla VodkaCook
Penne Alla Vodka

Penne Alla Vodka

  • 30 min
  • medium
  • Serves 3

Prep 10 min · Cook 20 min

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8 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Vodka Pasta · Veg · One-pot meals, Noodles & Pasta

Penne alla vodka: penne in a tomato sauce with garlic, chilli flakes and vodka, finished with cream and mozzarella. Medium-spicy, serves 3, 30 min, video.

Good for: Party

Ingredients

17 items

3 people
  • WaterAs Needed
  • SaltAs Needed
  • Penne Pasta200 grams
  • Olive Oil1 tsp
  • Olive Oil3 tbsp
  • Garlic, Thinly Sliced10 cloves
  • Red Chilli Flakes1 tsp
  • Onion, Finely Chopped¼ cup
  • Vodka¼ cup
  • Tomato Puree½ cup
  • Salt½ tsp
  • Sugar½ tsp
  • Paprika Powder¼ tsp
  • Black Pepper Powder½ tsp
  • Mixed Italian Herbs1 tsp
  • Fresh Cream½ cup
  • Mozzarella Cheese½ cup

Contains: milk, wheat.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 3 people
Energy675kcal2025kcal
Protein15g46g
Carbohydrate62g185g
Fat35g106g
Fibre3.9g12g
Sugar6.8g20g

Cookd masalas for penne pasta

Method

  1. 1

    Bring a large pot of boiling water. Season with salt and add the pasta. Boil for 7-8 minutes or as per package instructions.

    WaterSaltPenne Pasta

  2. 2

    Reserve some of the water for use later in the sauce.

  3. 3

    Strain the pasta, toss with oil, and set aside.

    Olive Oil

  4. 4

    Heat olive oil in a pan. On medium heat, saute sliced garlic and red chili flakes until the garlic starts to brown slightly.

    Olive OilGarlicRed Chilli Flakes

  5. 5

    Add onion and saute until translucent. Add the vodka, stir well and allow it to evaporate.

    OnionVodka

  6. 6

    Add the tomato puree, salt, sugar, paprika powder, and black pepper powder. Cook for 5 minutes, stirring regularly.

    Tomato PureeSaltSugarPaprika PowderBlack Pepper Powder

  7. 7

    Add the reserved pasta water and Italian herbs. Bring it to a simmer.

    Mixed Italian Herbs

  8. 8

    Add the fresh cream and stir. Add the pasta and the grated Mozzarella cheese. Stir well and serve!

    Fresh CreamMozzarella Cheese

Before you start

How long does Penne Alla Vodka take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Penne Alla Vodka serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Penne Alla Vodka vegetarian?
Yes. No meat, no fish and no egg.
Is Penne Alla Vodka spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Penne Alla Vodka?
200 grams Penne Pasta, ¼ cup Vodka, ½ cup Tomato Puree, ½ cup Fresh Cream, ¼ cup Onion, ½ cup Mozzarella Cheese, and a few more listed on this page.
Do I need a pressure cooker for Penne Alla Vodka?
No, it is cooked in an open pot.
How many calories are in Penne Alla Vodka?
About 675 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

Read every tip →
  • R

    Rajashree RajamanokarJune 2022

    came out really well🙏🏽❤️

    A cook's photo of Penne Alla Vodka
  • R

    Ragapriya viswanathanJuly 2024

    Nice food

    A cook's photo of Penne Alla Vodka

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