How long does Pudhina Chicken take?

40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.

How many people does Pudhina Chicken serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Pudhina Chicken spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Pudhina Chicken?

200 grams Chicken Boneless Cubes, ¾ cup Mint Leaves, ½ cup Corn Flour, ⅓ cup Maida, ½ cup Coriander Leaves, 1 Eggs, and a few more listed on this page.

Do I need a pressure cooker for Pudhina Chicken?

No, it is cooked in an open pot.

How many calories are in Pudhina Chicken?

About 732 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Pudhina ChickenCook

Pudhina Chicken

Name: Pudhina Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 servings
Cuisine: Indian, Tamil Nadu
Ingredients: ½ cup Corn Flour; ⅓ cup Maida; ½ tsp Salt; As required Water; ¼ tsp White Pepper Powder; 2 tsp Ginger Garlic Paste; 1 Eggs; 200 grams Chicken Boneless Cubes; For Deep Frying Oil; ½ cup Coriander Leaves, Roughly Chopped; ¾ cup Mint Leaves; 2 Green Chilli, Slices; 10 Small Onion (Shallots); 1 tbsp Garlic, Chopped; 2 tbsp Oil; 1 sprigs Curry leaves; 2 Green Chilli, Slices; 1 Onion, Chopped; ¾ cup Water; ½ tsp Salt; 1 tsp Red Chilli Powder; ½ tsp White Pepper Powder; 2 Boiled Eggs, Quartered

40 min
mild
Serves 2

Prep 10 min · Cook 30 min

Start cooking

10 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as pudina murgh · Non-veg · Dry sides, Snacks & Starters

Dry sides Snacks & Starters Dairy-free

Pudhina chicken: batter-fried chicken tossed in a green gravy of mint, coriander and shallots. A mild Tamil Nadu starter for 2, 40 minutes, with video.

Good for: Party, Rainy Day

Ingredients

20 items

2 people

Corn Flour½ cup
Maida⅓ cup
Salt1 tsp
WaterAs required
White Pepper Powder¾ tsp
Ginger Garlic Paste2 tsp
Eggs1
Chicken Boneless Cubes200 grams
OilFor Deep Frying
Coriander Leaves, Roughly Chopped½ cup
Mint Leaves¾ cup
Green Chilli, Slices4
Small Onion (Shallots)10
Garlic, Chopped1 tbsp
Oil2 tbsp
Curry leaves1 sprigs
Onion, Chopped1
Water¾ cup
Red Chilli Powder1 tsp
Boiled Eggs, Quartered2

Contains: egg, wheat.

Nutrition

Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 2 people
Energy	732kcal	1464kcal
Protein	38g	76g
Carbohydrate	67g	135g
Fat	34g	67g
Fibre	4.9g	9.8g
Sugar	7.1g	14g

Cookd masalas for chicken boneless cubes

Method

1
Prepare a thick batter with the required ingredients and whisk it till there are no lumps.
Corn FlourMaidaSaltWaterWhite Pepper PowderGinger Garlic PasteEggs
2
Add the chicken cubes to it and mix it till it is coated evenly with the batter.
Chicken Boneless Cubes
3
Heat oil in a kadai. Deep fry the chicken to a golden brown colour and till it is cooked thoroughly. Keep it aside.
Oil
4
Add coriander, mint and green chillies, shallots to a blender. Blend it to a fine paste.
Coriander LeavesMint LeavesGreen ChilliSmall Onion (Shallots)Garlic
5
Heat a pan, add oil, add curry leaves, green chilli and chopped onions. Saute on a high flame till the onions turn translucent.
OilCurry leavesGreen ChilliOnion
6
Add the green paste and mix well for about a minute. Add water, mix well and bring it to a boil.
Water
7
Add salt, red chilli powder and bring it to a boil.
SaltRed Chilli PowderWhite Pepper Powder
8
Add the fried chicken and mix it well till it is coated with the masala.
9
Add the quartered boiled egg and mix well.
Boiled Eggs
10
Add a mixture of chopped mint and coriander leaves. Serve it hot.

Before you start

How long does Pudhina Chicken take?: 40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.
How many people does Pudhina Chicken serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Pudhina Chicken vegetarian?: No, it contains meat or fish.
Is Pudhina Chicken spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Pudhina Chicken?: 200 grams Chicken Boneless Cubes, ¾ cup Mint Leaves, ½ cup Corn Flour, ⅓ cup Maida, ½ cup Coriander Leaves, 1 Eggs, and a few more listed on this page.
Do I need a pressure cooker for Pudhina Chicken?: No, it is cooked in an open pot.
How many calories are in Pudhina Chicken?: About 732 a serving. The full nutrition table is on this page, per serving and for the whole batch.