Street Style Chilli Mushroom
Veg · Dry sides, Snacks & Starters
Good for: Party, Rainy Day
Cook along
7 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Street-style chilli mushroom: crisp-fried mushrooms wok-tossed with bell peppers, chillies, soy and ketchup. Medium-spicy, serves 2, 35 minutes, video.
Ingredients
14 itemsWater¼ cup
Sunflower OilFor Deep Frying
Ginger, Finely Chopped1 tbsp
Garlic, Finely Chopped4 cloves
Green Chilli, Finely Chopped2
Dry Red Chilli2
Onion, Diced1
Bell Peppers, Diced1 cup
Tomato Sauce2 tbsp
Mushroom, Diced400 grams
Soy Sauce2.5 tbsp
Maida1 tbsp
Corn Flour5 tbsp
Contains: wheat, soya, mushroom.
Nutrition
One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 2 |
|---|---|---|
| Energy | 500kcal | 1000kcal |
| Protein | 11g | 21g |
| Carbohydrate | 46g | 91g |
| Fat | 33g | 65g |
| Fibre | 6.4g | 13g |
| Sugar | 12g | 23g |
Cookd masalas for mushroom
Method
- 1
Cut Mushrooms into halves, add soy sauce, maida, corn flour and water and mix it till it coats evenly.
WaterMushroomSoy SauceMaidaCorn Flour
- 2
Heat oil in a Kadai, deep fry the mushrooms till it turns golden brown and crispy. Keep it aside.
Sunflower Oil
- 3
In a wok, add oil. Let it heat up. Add chopped ginger and garlic, saute for a few seconds. Add the chopped green chilies and the dry red chilies and let them crackle.
Sunflower OilGingerGarlicGreen ChilliDry Red Chilli
- 4
Add the diced onions, cook it for a few seconds. Add bell peppers and toss them for a few seconds on a high flame.
OnionBell Peppers
- 5
Add water, soy sauce and tomato ketchup, stir it in. Add the cornstarch, mix it in.
Tomato SauceSoy SauceCorn Flour
- 6
Add the fried mushrooms, toss it on a high flame till the sauce coats evenly on them.
- 7
Transfer it to a bowl, Garnish it with chopped coriander leaves. Serve it hot.
Before you start
- How long does Street Style Chilli Mushroom take?
- 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
- How many people does Street Style Chilli Mushroom serve?
- 2. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Street Style Chilli Mushroom vegetarian?
- Yes. No meat, no fish and no egg.
- Is Street Style Chilli Mushroom spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Street Style Chilli Mushroom?
- 400 grams Mushroom, 0.50 tbsp Soy Sauce, 1 tbsp Maida, 2 tbsp Corn Flour, 2 Green Chilli, 2 Dry Red Chilli, and a few more listed on this page.
- Do I need a pressure cooker for Street Style Chilli Mushroom?
- No, it is cooked in an open pot.
- How many calories are in Street Style Chilli Mushroom?
- About 500 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
9 notes- A
Abi GaneshFebruary 2023
turn out so good!thanks for the recipe
- P
Praveen Kumar ParamasivamOctober 2024
😋
- F
Feba SajiOctober 2024
awesome recipe 😍Really enjoyed 🥰
- L
Laasya SSeptember 2023
it was so wonderful thankyou so much, everyone liked it
- R
Razan SalhanyOctober 2022
delicious
- C
A Cookd cookJuly 2022
super recipe
- T
Tilak Lawrence CharlesMarch 2022
The process is easy to understand. Thank you Cookd.
- R
Rutuja JavkarDecember 2021
It was super yummy😋😍
- K
Karthik MageshwaranNovember 2021
turned out to good. just that the batter for mushroom could have been a little more accurate
