Suvarotti MasalaCook
Suvarotti Masala

Suvarotti Masala

  • 40 min
  • hot
  • Serves 2

Prep 10 min · Cook 30 min

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3 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Mutton Thokku, Maneeral Varuval · Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Suvarotti masala is mutton spleen simmered in an onion, garlic and tomato masala with red chilli. A spicy Chettinad dish for 2, 40 minutes, with video.

Low calorie

Ingredients

12 items

2 people
  • Oil1 tbsp
  • Bay Leaves1
  • Cinnamon½ inch
  • Onion, Diced1
  • Garlic6 cloves
  • Tomato, Diced1
  • Red Chilli Powder1 tbsp
  • Turmeric Powder¼ tsp
  • Salt1 tsp
  • Water1¾ cup
  • Spleen2
  • Coriander Leaves, Finely Chopped2 tsp

Nutrition

Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 2 people
Energy134kcal268kcal
Protein2.2g4.4g
Carbohydrate14g27g
Fat8.6g17g
Fibre3.5g7g
Sugar3.8g7.6g

Cookd masalas for spleen

Method

  1. 1

    Add Oil to a pan. Add onion, garlic and saute for 2 minutes. Add tomato and saute for 2 minutes.

    OilBay LeavesCinnamonOnionGarlicTomato

  2. 2

    Add chilli powder, turmeric powder, salt and add little water and cook for around 5 minutes, or until the raw smell goes.

    Red Chilli PowderTurmeric PowderSaltWater

  3. 3

    Add the suvarotti/spleen and add water. Cover and cook it for 20 mins, on a medium heat.

    SpleenWaterCoriander Leaves

Before you start

How long does Suvarotti Masala take?
40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.
How many people does Suvarotti Masala serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Suvarotti Masala vegetarian?
No, it contains meat or fish.
Is Suvarotti Masala spicy?
It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Suvarotti Masala?
2 Spleen, 1 tbsp Red Chilli Powder, 6 cloves Garlic, ¼ tsp Turmeric Powder, 1 Bay Leaves, 1 Onion, and a few more listed on this page.
Do I need a pressure cooker for Suvarotti Masala?
No, it is cooked in an open pot.
How many calories are in Suvarotti Masala?
About 134 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note
  • R

    RamAugust 2024

    The dish was very nice and I too had it in the morning with dosa. It was marvelous and everybody should try it for must. But the only mistake I made was I added more spices without asking my mom... If you are a newbie ask an expert(mom) about how much spices to add, because it changes with amount of suvarotti.... thank you cookd for the wonderful recipe

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