Thakkali Thokku PastaCook

Thakkali Thokku Pasta

Also known as Easy Thokku Pasta · Veg · One-pot meals, Noodles & Pasta

One-pot mealsNoodles & Pasta

Total30 min
Prep10 min
Cook20 min
Serves3
Per serving619 cal
Spicemedium

Good for: Lunchbox

Thakkali Thokku Pasta

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Thakkali thokku pasta: pasta tossed in a tomato thokku tempered with mustard, cumin and curry leaves. Medium-spicy, serves 3, 30 minutes, video.

Ingredients

19 items
Cooking for3 servings
  • SaltSalt1 tbsp
  • OnionOnion, Slices2
  • TomatoTomato3
  • PastaPasta300 grams
  • Garam Masala PowderGaram Masala Powder¼ tsp
  • Sunflower OilSunflower Oil2 tbsp
  • Mustard SeedsMustard Seeds1 tsp
  • Ginger Garlic PasteGinger Garlic Paste1 tsp
  • CuminCumin1 tsp
  • Curry leavesCurry leaves1 sprigs
  • Green ChilliGreen Chilli, Finely Chopped2
  • WaterWater¾ cup
  • Tomato KetchupTomato Ketchup½ cup
  • Red Chilli PowderRed Chilli Powder1 tsp
  • Turmeric PowderTurmeric Powder¼ tsp
  • Black Pepper PowderBlack Pepper Powder½ tsp
  • SaltSalt1 tsp
  • Coriander LeavesCoriander Leaves, Finely Chopped1 tbsp
  • Butter (melted)Butter (melted)1 tbsp

Contains: milk, wheat.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 3
Energy619kcal1857kcal
Protein16g49g
Carbohydrate100g301g
Fat17g52g
Fibre6.5g20g
Sugar19g56g

Cookd masalas for pasta

Method

  1. 1

    Heat water in a deep pot, add salt, and bring it to a boil. Strain the pasta, and reserve some of the water. Coat the pasta with oil and keep it aside.

    SaltPasta

  2. 2

    Heat Oil in a kadai, add mustard, cumin, green chilli and curry leaves. Let it crackle. Add the sliced onions and saute till it turns golden brown. Add ginger garlic paste and saute for a minute.

    OnionSunflower OilMustard SeedsGinger Garlic PasteCuminCurry leavesGreen Chilli

  3. 3

    Add the tomatoes and let it cook till it is mashed and oil is released from the sides. Add the spice powders and saute till it loses its raw flavour.

    TomatoGaram Masala PowderWaterRed Chilli PowderTurmeric Powder

  4. 4

    Season it with salt, black pepper powder and tomato ketchup. Mix it well. Add chopped coriander leaves. Mix well and serve it hot.

    Tomato KetchupBlack Pepper PowderSaltCoriander LeavesButter (melted)

Before you start

How long does Thakkali Thokku Pasta take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Thakkali Thokku Pasta serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Thakkali Thokku Pasta vegetarian?
Yes. No meat, no fish and no egg.
Is Thakkali Thokku Pasta spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Thakkali Thokku Pasta?
300 grams Pasta, 3 Tomato, ½ cup Tomato Ketchup, 2 Onion, 2 Green Chilli, 2 tbsp Sunflower Oil, and a few more listed on this page.
Do I need a pressure cooker for Thakkali Thokku Pasta?
No, it is cooked in an open pot.
How many calories are in Thakkali Thokku Pasta?
About 619 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

3 notes
  • S

    Sushmitha NagarajanApril 2024

    100 grams of pasta is about 1 cup or 3.5 ounces of pasta. You're welcome !

  • Hari Kumar

    Hari KumarMarch 2024

    the pasta used is FUSILL I LUNGHI BUGATI

    A cook's photo of Thakkali Thokku Pasta
  • C

    A Cookd cookMarch 2024

    How do I measure 100 gms when I don't have a weighing machine at home? Any tips for that?

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