How long does Vegetable Au Gratin take?

1 hour 10 minutes from start to finish. That is 30 minutes of preparation and 40 minutes of cooking.

How many people does Vegetable Au Gratin serve?

6. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Vegetable Au Gratin vegetarian?

Yes. No meat, no fish and no egg.

Is Vegetable Au Gratin spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Vegetable Au Gratin?

1.50 cup Potato, 1 cup Cauliflower, 1.50 cup Carrot, 1.50 cup Beans, 0.50 cup Green Peas, 0.50 cup Sweet Corn, and a few more listed on this page.

Do I need a pressure cooker for Vegetable Au Gratin?

No, it is cooked in an open pot.

How many calories are in Vegetable Au Gratin?

About 460 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Vegetable Au GratinCook

Vegetable Au Gratin

Name: Vegetable Au Gratin
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 6 servings
Cuisine: Continental
Ingredients: 1 tbsp Mixed Italian Herbs; 1.50 cup Potato, Diced; For Boiling Water; 0.50 tsp Salt; 80 grams Butter; 2 tbsp Garlic, Finely Chopped; 1 Onion, Finely Chopped; 0.50 cup Green Capsicum, Diced; 60 grams Maida; 1.50 tsp Salt; 1000 ml Milk; ¼ tsp Black Pepper Powder; 50 grams Cheddar Cheese, Grated; 2 tbsp Fresh Cream; ¼ cup Breadcrumbs; 100 grams Cheddar Cheese, Grated; 1 cup Cauliflower, Florets; 1.50 cup Carrot, Diced; 1.50 cup Beans, Diced; 0.50 cup Green Peas; 0.50 cup Sweet Corn

Also known as Creamy baked vegetables · Veg · Sweets & Desserts, Soups & Salads

Sweets & Desserts Soups & Salads Cakes, Cookies & Bakes

Total70 min

Prep30 min

Cook40 min

Serves6

Per serving460 cal

Spicemild

You’ll need: Oven, Air Fryer

Good for: Party

Cook along

9 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Vegetable au gratin: carrot, beans, cauliflower, potato, peas and corn in cheddar white sauce, crumbed and baked. Mild, serves 6, 70 minutes, with video.

Ingredients

19 items

Cooking for6 servings

Mixed Italian Herbs1 tbsp
Potato, Diced1.50 cup
WaterFor Boiling
Salt2 tsp
Butter80 grams
Garlic, Finely Chopped2 tbsp
Onion, Finely Chopped1
Green Capsicum, Diced0.50 cup
Maida60 grams
Milk1000 ml
Black Pepper Powder¼ tsp
Cheddar Cheese, Grated150 grams
Fresh Cream2 tbsp
Breadcrumbs¼ cup
Cauliflower, Florets1 cup
Carrot, Diced1.50 cup
Beans, Diced1.50 cup
Green Peas0.50 cup
Sweet Corn0.50 cup

Contains: milk, wheat.

Nutrition

One serving, and the whole batch of 6. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 6
Energy	460kcal	2760kcal
Protein	17g	99g
Carbohydrate	40g	238g
Fat	27g	163g
Fibre	5.3g	32g
Sugar	14g	84g

Cookd masalas for cauliflower

Method

1
Preheat the oven to 200 degrees. Boil water in a pot and add salt, add the vegetables and cook until tender but still crunchy, about 7-8 mins. Strain the vegetables and set them aside.
PotatoWaterSaltCauliflowerCarrotBeansGreen PeasSweet Corn
2
In a pan, heat and melt some butter and add garlic and onions and saute until translucent.
ButterGarlicOnion
3
Add and saute the capsicum dice.
Green Capsicum
4
Add maida and cook on a low flame for 2 mins.
Maida
5
Add the milk while whisking constantly, in 3 additions.
Milk
6
Season with salt, black pepper powder, and dried mixed herbs. Add the cheese and mix it well
Mixed Italian HerbsSaltBlack Pepper Powder
7
Add the vegetables to the sauce and finish with some fresh cream.
Cheddar CheeseFresh Cream
8
Transfer to an ovenproof dish and top with grated cheese and breadcrumbs.
BreadcrumbsCheddar Cheese
9
Bake for 20 mins at 200C.

Before you start

How long does Vegetable Au Gratin take?: 1 hour 10 minutes from start to finish. That is 30 minutes of preparation and 40 minutes of cooking.
How many people does Vegetable Au Gratin serve?: 6. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Vegetable Au Gratin vegetarian?: Yes. No meat, no fish and no egg.
Is Vegetable Au Gratin spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Vegetable Au Gratin?: 1.50 cup Potato, 1 cup Cauliflower, 1.50 cup Carrot, 1.50 cup Beans, 0.50 cup Green Peas, 0.50 cup Sweet Corn, and a few more listed on this page.
Do I need a pressure cooker for Vegetable Au Gratin?: No, it is cooked in an open pot.
How many calories are in Vegetable Au Gratin?: About 460 a serving. The full nutrition table is on this page, per serving and for the whole batch.