How long does Baby Corn Manchurian take?

30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.

How many people does Baby Corn Manchurian serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Baby Corn Manchurian vegetarian?

Yes. No meat, no fish and no egg.

Is Baby Corn Manchurian spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Baby Corn Manchurian?

15 Baby Corn, 2 tbsp Corn Flour, 1 tbsp Maida, 1 tbsp Garlic, 1 tbsp Ginger, ½ cup Onion, and a few more listed on this page.

Do I need a pressure cooker for Baby Corn Manchurian?

No, it is cooked in an open pot.

How many calories are in Baby Corn Manchurian?

About 340 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Baby Corn ManchurianCook

Baby Corn Manchurian

Name: Baby Corn Manchurian
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 15 Baby Corn, Batons; 2 tbsp Corn Flour; 1 tbsp Maida; ½ tsp Salt; ¼ tsp Red Chilli Powder; As Needed Water; For Deep Frying Oil; 2 tbsp Oil; 1 tbsp Garlic, Finely Chopped; 1 tbsp Ginger, Finely Chopped; ½ cup Onion, Diced; ½ cup Green Capsicum, Diced; 1 tbsp Soy Sauce; ½ tbsp Chilli Sauce; 2 tbsp Tomato Sauce; ¼ tsp Black Pepper Powder; ½ tsp Salt; ¼ cup Water; ½ tbsp Corn Flour; 2 tbsp Water

30 min
medium
Serves 2

Prep 15 min · Cook 15 min

Start cooking

7 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as baby corn manchuri · Veg · Snacks & Starters

Snacks & Starters Vegan Dairy-free

Baby corn Manchurian: baby corn deep-fried and tossed in soy, chilli and tomato sauce with capsicum. Medium-spicy, serves 2, 30 minutes, step-by-step video.

Good for: Party, Rainy Day

Ingredients

18 items

2 people

Baby Corn, Batons15
Corn Flour2½ tbsp
Maida1 tbsp
Salt1 tsp
Red Chilli Powder¼ tsp
WaterAs Needed
OilFor Deep Frying
Oil2 tbsp
Garlic, Finely Chopped1 tbsp
Ginger, Finely Chopped1 tbsp
Onion, Diced½ cup
Green Capsicum, Diced½ cup
Soy Sauce1 tbsp
Chilli Sauce½ tbsp
Tomato Sauce2 tbsp
Black Pepper Powder¼ tsp
Water¼ cup
Water2 tbsp

Contains: wheat, soya.

Nutrition

Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 2 people
Energy	340kcal	680kcal
Protein	4.1g	8.2g
Carbohydrate	29g	58g
Fat	24g	47g
Fibre	3.9g	7.8g
Sugar	7.3g	15g

Cookd masalas for baby corn

Method

1
Slit the baby corn in 2, and then cut them into 1-inch pieces.
Baby Corn
2
Coat the baby corn in 2 tbsp cornstarch, maida, ½ tsp salt and chilli powder. Sprinkle a few drops of water, to help the flour coat the baby corn pieces.
Corn FlourMaidaSaltRed Chilli PowderWater
3
Deep fry in oil until golden. Set them aside.
Oil
4
In another pan, heat 2 tbsp oil and fry the chopped garlic and ginger. Add diced onion and capsicum. Cook them for 1 minute.
OilGarlicGingerOnionGreen Capsicum
5
Add the soy sauce, red chilli sauce, tomato ketchup, pepper powder and ½ tsp of salt. Add ¼ cup of water and cook it for 2 minutes.
Soy SauceChilli SauceTomato SauceBlack Pepper PowderSaltWater
6
Mix ½ tbsp of cornstarch with 2 tbsp of water and pour this paste into the pan. This will help to get a thick and glossy sauce.
Corn FlourWater
7
Immediately add the fried baby corn and mix. Turn off the heat and serve hot.

Before you start

How long does Baby Corn Manchurian take?: 30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Baby Corn Manchurian serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Baby Corn Manchurian vegetarian?: Yes. No meat, no fish and no egg.
Is Baby Corn Manchurian spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Baby Corn Manchurian?: 15 Baby Corn, 2 tbsp Corn Flour, 1 tbsp Maida, 1 tbsp Garlic, 1 tbsp Ginger, ½ cup Onion, and a few more listed on this page.
Do I need a pressure cooker for Baby Corn Manchurian?: No, it is cooked in an open pot.
How many calories are in Baby Corn Manchurian?: About 340 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

5 notes

S
Subakaran MuruganJuly 2023
♥️♥️😍😍
C
A Cookd cookJuly 2023
so easy to make and yummy
A
ArunJune 2023
Good recipe n easy but try to stick to the original given quantity
P
Poongodi RajendranOctober 2022
Delicious food.... give a try on this
J
Joanna JoshuaFebruary 2022
Great recipe! Tweaked it a bit by adding some jeera powder and garlic powder for the corn marinade :)