Buffalo Chicken Strips
- 30 min
- hot
- Serves 6
Buffalo chicken strips: fried battered chicken breast tossed in butter, chilli paste and red chilli sauce. Spicy, serves 6, about 30 minutes, with video.
Good for: Party, Rainy Day
Ingredients
Chicken Breast Fillet500 grams
Maida1½ cup
Red Chilli Powder1 tsp
Salt1 tsp
Onion Powder1 tsp
Ginger Garlic Paste3 tsp
Corn Flour½ cup
Butter50 grams
Chilli Paste2 tbsp
Red Chilli Sauce2 tbsp
Soy Sauce1½ tsp
Honey1 tbsp
Vinegar1½ tbsp
Milk¼ cup
Spring OnionFor Garnish
Contains: milk, wheat, soya.
Nutrition
Per 1 person, and for all 6 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 6 people |
|---|---|---|
| Energy | 363kcal | 2178kcal |
| Protein | 23g | 140g |
| Carbohydrate | 43g | 259g |
| Fat | 10g | 61g |
| Fibre | 2.3g | 14g |
| Sugar | 3.9g | 23g |
Cookd masalas for chicken breast fillet
Method
Cut the chicken breast into strips and set aside
In a mixing bowl add the Maida, the spices and ginger garlic paste pour in the water and whisk into a smooth batter
Dip the strips into the batter and dust it in the corn flour and deep fry until light golden brown and crispy
In a pan add the butter and let it melt, once melted add the chilli paste and saute.
After 30 seconds add the ginger garlic paste and cook until the raw smell subsides.Add red chilli sauce, soy sauce salt and pepper and cook for a minute
Add the milk and turn off the flame and set aside
Add the sauce to the chicken and toss until well combined and serve
Before you start
- How long does Buffalo Chicken Strips take?
- 30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
- How many people does Buffalo Chicken Strips serve?
- 6. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Buffalo Chicken Strips vegetarian?
- No, it contains meat or fish.
- Is Buffalo Chicken Strips spicy?
- It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Buffalo Chicken Strips?
- 500 grams Chicken Breast Fillet, 1½ cup Maida, ½ cup Corn Flour, 50 grams Butter, 2 tbsp Red Chilli Sauce, 1 tbsp Honey, and a few more listed on this page.
- Do I need a pressure cooker for Buffalo Chicken Strips?
- No, it is cooked in an open pot.
- How many calories are in Buffalo Chicken Strips?
- About 363 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.
