ChurrosCook

Churros

Also known as Churros with Cinnamon and Sugar, Homemade Churros · Veg + Egg · Sweets & Desserts, Cakes, Cookies & Bakes

Sweets & DessertsCakes, Cookies & Bakes

Total30 min
Prep15 min
Cook15 min
Serves4
Per serving520 cal
Spicenot spicy

Good for: Party, Rainy Day

Churros

Cook along

6 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Churros from a stovetop dough of butter, maida and eggs, piped, chilled, deep-fried and rolled in cinnamon sugar. Serves 4, 30 minutes plus chilling, video.

Ingredients

10 items
Cooking for4 servings
  • WaterWater1 cup
  • SugarSugar1 tbsp
  • SaltSalt¼ tsp
  • Vanilla EssenceVanilla Essence1 tsp
  • ButterButter½ cup
  • MaidaMaida1 cup
  • SugarSugar½ cup
  • Cinnamon PowderCinnamon Powder1 tsp
  • Sunflower OilSunflower OilFor Deep Frying
  • EggsEggs2

Contains: milk, egg, wheat.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 4
Energy520kcal2080kcal
Protein7.1g28g
Carbohydrate57g230g
Fat29g117g
Fibre1.2g4.8g
Sugar30g120g

Cookd masalas for maida

Method

  1. 1

    Heat the water in a saucepan, add the salt, sugar, butter and vanilla essence. Let it boil and the sugar completely dissolve.

    WaterSugarSaltVanilla EssenceButter

  2. 2

    Add the flour all at once and mix using a spatula. Cook for 5 mins, until the mixture leaves the sides of the pan. Remove for a gas range, transfer to a bowl and set aside to cool slightly, for 5 mins.

    Maida

  3. 3

    Add one egg and stir until well combined and smooth. Repeat the process after adding the second egg, until the mixture is uniform and smooth. Fill the mixture in a piping bag fitted with a star tip.

    Eggs

  4. 4

    Pipe 2 inch length churros on a plate lined with greaseproof paper (parchment/ butter sheet). Refrigerate for 20 minutes.

  5. 5

    Mix sugar and cinnamon for coating in a shallow bowl and set aside.

    SugarCinnamon Powder

  6. 6

    Heat oil in a pot. Fry the churros on a medium flame until golden brown. Coat in cinnamon sugar.

    Sunflower Oil

Before you start

How long does Churros take?
30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Churros serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Churros vegetarian?
It is eggetarian: no meat or fish, but it does contain egg.
Is Churros spicy?
No, it is not spicy.
What do I need to make Churros?
1 cup Maida, ½ cup Butter, 2 Eggs, 1 tbsp Sugar, 1 tsp Vanilla Essence, 1 tsp Cinnamon Powder, and a few more listed on this page.
Do I need a pressure cooker for Churros?
No, it is cooked in an open pot.
How many calories are in Churros?
About 520 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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