How long does Cookd Ambur Fish Biryani (open pot) take?

30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.

How many people does Cookd Ambur Fish Biryani (open pot) serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cookd Ambur Fish Biryani (open pot) spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Cookd Ambur Fish Biryani (open pot)?

500 grams Fish, 250 grams Cookd Ambur Biryani Kit, 250 grams Seeraga Samba Rice, 1 tbsp Oil, As Needed Water, ¼ tsp Salt, and a few more listed on this page.

Do I need a pressure cooker for Cookd Ambur Fish Biryani (open pot)?

No, it is cooked in an open pot.

How many calories are in Cookd Ambur Fish Biryani (open pot)?

About 765 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cookd Ambur Fish Biryani (open pot)Cook

Cookd Ambur Fish Biryani (open pot)

Name: Cookd Ambur Fish Biryani (open pot)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 250 grams Seeraga Samba Rice; As Needed Water; 500 grams Fish, Slices; ¼ tsp Salt; 1 tbsp Oil; 250 grams Cookd Ambur Biryani Kit; 375 ml Water

30 min
mild
Serves 3

Prep 5 min · Cook 25 min

Start cooking

4 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Ambur Fish Biryani · Non-veg · Biryani & Pulao, Rice dishes

Biryani & Pulao Rice dishes One-pot meals High protein Gluten-free

Ambur fish biryani: fish marinated in the Cookd Ambur Biryani Kit paste, pan-fried and set on seeraga samba rice. Mild, serves 3, 30 minutes, with video.

High protein

Good for: Ramzan, Party

Ingredients

7 items

3 people

Seeraga Samba Rice250 grams
WaterAs Needed
Fish, Slices500 grams
Salt¼ tsp
Oil1 tbsp
Cookd Ambur Biryani Kit250 grams
Water375 ml

Contains: milk, fish.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 3 people
Energy	765kcal	2295kcal
Protein	47g	140g
Carbohydrate	101g	303g
Fat	18g	55g
Fibre	2.3g	6.9g
Sugar	3.3g	9.9g

Cookd masalas for fish

Method

1
Wash and soak the rice for 20 minutes
Seeraga Samba RiceWater
2
In a mixing bowl add the fish and 2 tablespoons of biryani paste and ¼ tsp of salt. Let the fish marinate for 20 minutes
FishSalt
3
Pan fry on a high flame for 2 minutes and set aside.
Oil
4
In a pot add the remaining cookd biryani paste and add the soaked rice seeraga samba and saute for 2 minutes on a high flame, pour water and bring it to a boil and reduce the heat to a simmer, once the water and rice are level, add the fried fish to the pot and cook cover for 15 minutes. Pour the cookd Seasoning oil and fluff up the biryani and serve hot.
Cookd Ambur Biryani KitWater

Before you start

How long does Cookd Ambur Fish Biryani (open pot) take?: 30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.
How many people does Cookd Ambur Fish Biryani (open pot) serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Ambur Fish Biryani (open pot) vegetarian?: No, it contains meat or fish.
Is Cookd Ambur Fish Biryani (open pot) spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Ambur Fish Biryani (open pot)?: 500 grams Fish, 250 grams Cookd Ambur Biryani Kit, 250 grams Seeraga Samba Rice, 1 tbsp Oil, As Needed Water, ¼ tsp Salt, and a few more listed on this page.
Do I need a pressure cooker for Cookd Ambur Fish Biryani (open pot)?: No, it is cooked in an open pot.
How many calories are in Cookd Ambur Fish Biryani (open pot)?: About 765 a serving. The full nutrition table is on this page, per serving and for the whole batch.