How long does Cookd Ambur Chicken Biryani (open pot) take?

30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.

How many people does Cookd Ambur Chicken Biryani (open pot) serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cookd Ambur Chicken Biryani (open pot) spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Cookd Ambur Chicken Biryani (open pot)?

500 grams Chicken Curry Cut, 250 grams Cookd Ambur Biryani Kit, 250 grams Seeraga Samba Rice, 375 ml Water, and a few more listed on this page.

Do I need a pressure cooker for Cookd Ambur Chicken Biryani (open pot)?

No, it is cooked in an open pot.

How many calories are in Cookd Ambur Chicken Biryani (open pot)?

About 755 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cookd Ambur Chicken Biryani (open pot)Cook

Cookd Ambur Chicken Biryani (open pot)

Name: Cookd Ambur Chicken Biryani (open pot)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 375 ml Water; 500 grams Chicken Curry Cut; 250 grams Seeraga Samba Rice; 250 grams Cookd Ambur Biryani Kit

Also known as Ambur Chicken Biryani · Non-veg · Biryani & Pulao, Rice dishes

Biryani & Pulao Rice dishes Curries & Gravies One-pot meals High protein Gluten-free

Total30 min

Prep5 min

Cook25 min

Serves3

Per serving755 cal

Spicemild

Good for: Ramzan, Bakrid, Party

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Ambur chicken biryani cooked in an open pot with the Cookd Ambur Biryani Kit and seeraga samba rice. Mild, serves 3, about 30 minutes, step-by-step video.

High protein

Ingredients

4 items

Cooking for3 servings

Water375 ml
Chicken Curry Cut500 grams
Seeraga Samba Rice250 grams
Cookd Ambur Biryani Kit250 grams

Contains: milk.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 3
Energy	755kcal	2265kcal
Protein	44g	132g
Carbohydrate	101g	303g
Fat	19g	56g
Fibre	2.3g	6.9g
Sugar	3.3g	9.9g

Cookd masalas for chicken curry cut

Method

1
Wash and soak the rice for 20 minutes
Seeraga Samba Rice
2
Heat a pot add the cookd ambur biryani paste and chicken curry cut and mix for a few seconds. Add 1 ½ Cups of water. Mix it and let the water start to boil.
WaterChicken Curry CutCookd Ambur Biryani Kit
3
Add the soaked and strained rice, give it a gentle mix. Keep mixing and cooking till the rice and water are level. Cover the pot, and keep it for dum on a preheated tawa for 15 minutes on a low flame. Turn off the flame and let it rest for 15 minutes. Open the pot, fluff the rice and serve it hot with raita.

Before you start

How long does Cookd Ambur Chicken Biryani (open pot) take?: 30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.
How many people does Cookd Ambur Chicken Biryani (open pot) serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Ambur Chicken Biryani (open pot) vegetarian?: No, it contains meat or fish.
Is Cookd Ambur Chicken Biryani (open pot) spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Ambur Chicken Biryani (open pot)?: 500 grams Chicken Curry Cut, 250 grams Cookd Ambur Biryani Kit, 250 grams Seeraga Samba Rice, 375 ml Water, and a few more listed on this page.
Do I need a pressure cooker for Cookd Ambur Chicken Biryani (open pot)?: No, it is cooked in an open pot.
How many calories are in Cookd Ambur Chicken Biryani (open pot)?: About 755 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

3 notes

V
Vella DuraiSeptember 2023
very taste nice cooking timing
H
HariniMarch 2025
tastes yum...
C
A Cookd cookJuly 2024
Here, I am from Coonoor. I have tried the Ambur chicken Briyani recipe of yours with the Masala made by cookd team. It's tasty and so delicious. Everyone in the home fell in love with the briyani I made this time. Thank you for the recipe and for such a tasty Masala.