How long does Crispy Cajun Potatoes take?

40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.

How many people does Crispy Cajun Potatoes serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Crispy Cajun Potatoes vegetarian?

Yes. No meat, no fish and no egg.

Is Crispy Cajun Potatoes spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Crispy Cajun Potatoes?

500 grams Baby Potatoes, ¼ cup Corn Flour, 2 tsp Garlic, ¼ tsp Kashmiri Red Chilli Powder, ½ cup Mayonnaise, ⅓ cup Milk, and a few more listed on this page.

Do I need a pressure cooker for Crispy Cajun Potatoes?

No, it is cooked in an open pot.

How many calories are in Crispy Cajun Potatoes?

About 329 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Crispy Cajun PotatoesCook

Crispy Cajun Potatoes

Name: Crispy Cajun Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: ½ tsp Salt; ¼ cup Corn Flour; 1 tbsp Tomato Sauce; 1 tsp Mixed Italian Herbs; 1 cup Water; 1 tsp Salt; ½ cup Mayonnaise; ⅓ cup Milk; ¼ tsp Salt; For Deep Frying Sunflower Oil; ½ Onion, Finely Chopped; 2 tbsp Coriander Leaves, Finely Chopped; ¼ tsp Black Pepper Powder; ¼ tsp Sugar; 500 grams Baby Potatoes; 2 tsp Garlic, Minced; ¼ tsp Kashmiri Red Chilli Powder

Veg · Snacks & Starters

Snacks & Starters Gluten-free

Total40 min

Prep10 min

Cook30 min

Serves4

Per serving329 cal

Spicemild

Good for: Party, Rainy Day

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Crispy Cajun potatoes: smashed baby potatoes coated in cornflour, fried and topped with a mayo herb sauce. Mild, serves 4, 40 minutes, step-by-step video.

Ingredients

15 items

Cooking for4 servings

Salt1.75 tsp
Corn Flour¼ cup
Tomato Sauce1 tbsp
Mixed Italian Herbs1 tsp
Water1 cup
Mayonnaise½ cup
Milk⅓ cup
Sunflower OilFor Deep Frying
Onion, Finely Chopped½
Coriander Leaves, Finely Chopped2 tbsp
Black Pepper Powder¼ tsp
Sugar¼ tsp
Baby Potatoes500 grams
Garlic, Minced2 tsp
Kashmiri Red Chilli Powder¼ tsp

Contains: milk, egg.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 4
Energy	329kcal	1316kcal
Protein	3.9g	16g
Carbohydrate	33g	133g
Fat	20g	80g
Fibre	3.5g	14g
Sugar	3.6g	14g

Cookd masalas for baby potatoes

Method

1
Pressure cook the potatoes for 4 whistles with a cup of water and a tsp of salt.
WaterSaltBaby Potatoes
2
Mix all the ingredients for the sauce in a bowl until well combined and in a pouring consistency.
Tomato SauceMixed Italian HerbsMayonnaiseMilkSaltBlack Pepper PowderSugarGarlicKashmiri Red Chilli Powder
3
Strain and smash them with the skin-on. Sprinkle salt to season them.
Salt
4
Coat them with cornstarch. Fry them until crispy and golden brown on a medium high flame. Pour the sauce over the fried potatoes and then garnish with chopped coriander leaves and onions.
Corn FlourSunflower OilOnionCoriander Leaves

Before you start

How long does Crispy Cajun Potatoes take?: 40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.
How many people does Crispy Cajun Potatoes serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Crispy Cajun Potatoes vegetarian?: Yes. No meat, no fish and no egg.
Is Crispy Cajun Potatoes spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Crispy Cajun Potatoes?: 500 grams Baby Potatoes, ¼ cup Corn Flour, 2 tsp Garlic, ¼ tsp Kashmiri Red Chilli Powder, ½ cup Mayonnaise, ⅓ cup Milk, and a few more listed on this page.
Do I need a pressure cooker for Crispy Cajun Potatoes?: No, it is cooked in an open pot.
How many calories are in Crispy Cajun Potatoes?: About 329 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

7 notes

S
SindhuMay 2024
Thank you for the recipe It turned out really well and the taste was just amazing !!
C
A Cookd cookFebruary 2024
oil which I used turned white in colour bcz of corn starch so use only little bit of oil needed for frying other than that it tastes good thanks for the recipe!!
NilaDecember 2023
I love it #food
R
Raihana RaffiSeptember 2023
maybe you can mash potatoes all together n form small balls and press..and then coat n fry
Preethi ThirunaSeptember 2023
loved it 🙈🙈🙈
C
A Cookd cookJune 2023
milk is boiled or raw milk from the store
A
AkashJune 2023
Loved it completely ❤️