How long does Crunchy Peanut Cookies take?

35 minutes from start to finish. That is 20 minutes of preparation and 15 minutes of cooking.

How many people does Crunchy Peanut Cookies serve?

12. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Crunchy Peanut Cookies vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

What do I need to make Crunchy Peanut Cookies?

1 cup Peanuts, 1 cup Butter, 2¼ cup Maida, 2 Eggs, 1 cup Brown Sugar, 1 cup Sugar, and a few more listed on this page.

Do I need a pressure cooker for Crunchy Peanut Cookies?

No, it is cooked in an open pot.

How many calories are in Crunchy Peanut Cookies?

About 484 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Crunchy Peanut CookiesCook

Crunchy Peanut Cookies

Name: Crunchy Peanut Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup Peanuts; 1 cup Butter; 1 cup Brown Sugar; 1 cup Sugar; 2 Eggs; 1 tsp Vanilla Essence; 2¼ cup Maida; 1 tsp Baking Soda; 1 tsp Baking Powder; ½ tsp Salt; 1 cup Oats; 1 cup Corn Flakes

35 min
not spicy
Serves 12

Prep 20 min · Cook 15 min

Start cooking

8 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Shop

Also known as Peanut Cookies, Crunchy Oats Cookies · Veg + Egg · Sweets & Desserts, Cakes, Cookies & Bakes

Sweets & Desserts Cakes, Cookies & Bakes

Crunchy peanut cookies: butter creamed with brown sugar and eggs, with crushed peanuts, oats and cornflakes, baked golden. Makes 12, 35 minutes, with video.

You’ll need: Oven, Air Fryer

Good for: Christmas, Party

Ingredients

12 items

12 people

Peanuts1 cup
Butter1 cup
Brown Sugar1 cup
Sugar1 cup
Eggs2
Vanilla Essence1 tsp
Maida2¼ cup
Baking Soda1 tsp
Baking Powder1 tsp
Salt½ tsp
Oats1 cup
Corn Flakes1 cup

Contains: milk, egg, groundnut, wheat.

Nutrition

Per 1 person, and for all 12 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 12 people
Energy	484kcal	5808kcal
Protein	8.6g	103g
Carbohydrate	62g	740g
Fat	24g	283g
Fibre	2.7g	32g
Sugar	33g	401g

Cookd masalas for peanuts

Method

1
Chop peanuts into coarse crumbs in a blender. Keep aside
Peanuts
2
In a mixing bowl, add butter, brown sugar, sugar and use a hand blender to cream it. Keep mixing it for 3 minutes until all the sugar is incorporated into the butter.
ButterBrown SugarSugar
3
Add one egg at a time and continue using a hand blender to incorporate eggs into the butter and sugar mixture. Add Vanilla extract to this mix.
EggsVanilla Essence
4
Sift together flour, baking soda, baking powder and salt. Add dry ingredients to the wet ingredients and mix.
MaidaBaking SodaBaking PowderSalt
5
Add oatmeal, cornflakes, crushed peanuts and mix until everything is incorporated
OatsCorn Flakes
6
Use an ice cream scoop and drop cookies onto a parchment paper-lined baking tray.
7
Bake in a preheated oven at 170 C for 10 minutes until slightly puffed and golden brown around the edges.
8
Cool the cookies for 15 mins on a cooling rack.

Before you start

How long does Crunchy Peanut Cookies take?: 35 minutes from start to finish. That is 20 minutes of preparation and 15 minutes of cooking.
How many people does Crunchy Peanut Cookies serve?: 12. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Crunchy Peanut Cookies vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Crunchy Peanut Cookies spicy?: No, it is not spicy.
What do I need to make Crunchy Peanut Cookies?: 1 cup Peanuts, 1 cup Butter, 2¼ cup Maida, 2 Eggs, 1 cup Brown Sugar, 1 cup Sugar, and a few more listed on this page.
Do I need a pressure cooker for Crunchy Peanut Cookies?: No, it is cooked in an open pot.
How many calories are in Crunchy Peanut Cookies?: About 484 a serving. The full nutrition table is on this page, per serving and for the whole batch.