How long does Curry Leaves Fried Prawns take?

25 minutes from start to finish. That is 15 minutes of preparation and 10 minutes of cooking.

How many people does Curry Leaves Fried Prawns serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Curry Leaves Fried Prawns spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Curry Leaves Fried Prawns?

250 grams Prawns, ¾ cup Curry leaves, 2 Dry Red Chilli, 1 tbsp Maida, ½ tsp Turmeric Powder, 1 tsp Red Chilli Powder, and a few more listed on this page.

Do I need a pressure cooker for Curry Leaves Fried Prawns?

No, it is cooked in an open pot.

How many calories are in Curry Leaves Fried Prawns?

About 267 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Curry Leaves Fried PrawnsCook

Curry Leaves Fried Prawns

Name: Curry Leaves Fried Prawns
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Cuisine: Indian, Pan-Indian
Ingredients: 2 Dry Red Chilli; ¼ tsp Salt; ½ tsp Turmeric Powder; 1 tsp Red Chilli Powder; 2 tsp Ginger Garlic Paste; 2 tsp Lemon Juice; 1 tbsp Maida; For Deep Frying Sunflower Oil; 250 grams Prawns; ¾ cup Curry leaves; ¼ tsp Salt; 1 tsp Sunflower Oil; ½ tsp Cumin; 1 tsp Black Peppercorns; 1 tsp Urad Dal (split); 1 tsp Chana Dal

Also known as Crispy Curry Leaves Prawns, Fried Prawns with curry leaves · Non-veg · Curries & Gravies, Dry sides

Curries & Gravies Dry sides Snacks & Starters Low carb High protein Dairy-free

Total25 min

Prep15 min

Cook10 min

Serves2

Per serving267 cal

Spicemedium

Good for: Party, Rainy Day

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Curry leaves fried prawns: deep-fried prawns tossed in a powder of roasted curry leaves, pepper and dals. Medium-spicy, serves 2, 25 minutes, with video.

High proteinLow calorie

Ingredients

15 items

Cooking for2 servings

Dry Red Chilli2
Salt½ tsp
Turmeric Powder½ tsp
Red Chilli Powder1 tsp
Ginger Garlic Paste2 tsp
Lemon Juice2 tsp
Maida1 tbsp
Sunflower OilFor Deep Frying
Prawns250 grams
Curry leaves¾ cup
Sunflower Oil1 tsp
Cumin½ tsp
Black Peppercorns1 tsp
Urad Dal (split)1 tsp
Chana Dal1 tsp

Contains: wheat, shellfish.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 2
Energy	267kcal	534kcal
Protein	28g	57g
Carbohydrate	13g	27g
Fat	12g	24g
Fibre	3.8g	7.6g
Sugar	0.7g	1.4g

Cookd masalas for prawns

Method

1
In a pan, add oil, once the oil is hot add cumin seeds, black peppercorns, split urad dal, chana dal, dried red chilli and curry leaves. Saute this on low heat for 4 mins
Dry Red ChilliSaltCurry leavesSunflower OilCuminBlack PeppercornsUrad Dal (split)Chana Dal
2
Remove from the heat, allow it to cool. Once the ingredients have cooled down, grind into a fine powder using a mixer grinder.
3
Take prawns in a bowl, add turmeric powder, red chilli powder, salt, ginger garlic paste and lemon juice. Mix well. Add Maida to bind everything together. Mix well and keep aside.
Turmeric PowderRed Chilli PowderGinger Garlic PasteLemon JuiceMaidaPrawnsSalt
4
Heat oil in a deep frying pan, once the oil is hot, add the prawns and deep fry for 2 mins.
Sunflower Oil
5
Take the fried prawns in a mixing bowl, sprinkle the required quantity of curry leaf powder on top of the prawns. Toss to mix well. Serve hot as an appetizer.

Before you start

How long does Curry Leaves Fried Prawns take?: 25 minutes from start to finish. That is 15 minutes of preparation and 10 minutes of cooking.
How many people does Curry Leaves Fried Prawns serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Curry Leaves Fried Prawns vegetarian?: No, it contains meat or fish.
Is Curry Leaves Fried Prawns spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Curry Leaves Fried Prawns?: 250 grams Prawns, ¾ cup Curry leaves, 2 Dry Red Chilli, 1 tbsp Maida, ½ tsp Turmeric Powder, 1 tsp Red Chilli Powder, and a few more listed on this page.
Do I need a pressure cooker for Curry Leaves Fried Prawns?: No, it is cooked in an open pot.
How many calories are in Curry Leaves Fried Prawns?: About 267 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes

U
Udaya Prakash NageswaranAugust 2023
shallow fried instead of deep fry
S
Saravanan AnbarasuJanuary 2024
Thank you team for bringing us a cooking experience through your Cookd app