Easy Kumbakonam Kadappa
- 40 min
- medium
- Serves 4
Kumbakonam kadappa of moong dal and potato simmered in a coconut, fennel, poppy seed and green chilli paste. Medium-spicy, serves 4, 40 minutes, with video.
You’ll need: Pressure Cooker
Ingredients
Potato200 grams
Moong Dal70 grams
Water1 litre
Coconut, Grated1 cup
Chana Dal, Roasted1½ tbsp
Poppy Seeds¾ tbsp
Fennel Seeds¾ tbsp
Garlic8 cloves
Green Chilli2
Bay Leaves2
Cinnamon1 inch
Green Cardamom2
Water½ cup
Peanut Oil2 tbsp
Mustard Seeds1 tsp
Onion, Slices2
Curry leaves3 sprigs
Tomato, Slices2
Salt2 tsp
Turmeric Powder1 tsp
Coconut Oil1 tbsp
Contains: groundnut.
Nutrition
Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 4 people |
|---|---|---|
| Energy | 366kcal | 1464kcal |
| Protein | 9.4g | 38g |
| Carbohydrate | 39g | 155g |
| Fat | 20g | 81g |
| Fibre | 10g | 41g |
| Sugar | 5.5g | 22g |
Cookd masalas for potato
Method
In a pressure cooker add the potatoes, moong dal and water, and pressure cook it on a high flame for 6 whistles ( around 6 minutes). Once the pressure releases, mash the mixture and set aside.
In a mixer jar, add all the ingredients for the paste, blend into a smooth paste, and set aside.
In a kadhai, pour oil and add mustard seeds, once they splutter (around 15 seconds) add the onions and curry leaves, and saute until they turn translucent (Around 2 minutes). Add the tomatoes, turmeric powder and cook until they turn mushy (4 minutes). Add the paste and cook on a moderate flame until the raw flavour disappears (around 5 minutes). Add the boiled potato and moong dal mixture, pour water and boil the mixture for 5 minutes on a medium-high flame. Once the raw flavour disappears, add coconut oil and curry leaf sprigs and bring it off the heat.
Before you start
- How long does Easy Kumbakonam Kadappa take?
- 40 minutes from start to finish. That is 15 minutes of preparation and 25 minutes of cooking.
- How many people does Easy Kumbakonam Kadappa serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Easy Kumbakonam Kadappa vegetarian?
- Yes. No meat, no fish and no egg.
- Is Easy Kumbakonam Kadappa spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Easy Kumbakonam Kadappa?
- 200 grams Potato, 70 grams Moong Dal, 1 cup Coconut, 2 Green Chilli, 2 Bay Leaves, 2 Green Cardamom, and a few more listed on this page.
- Do I need a pressure cooker for Easy Kumbakonam Kadappa?
- Yes, this one is cooked under pressure.
- How many calories are in Easy Kumbakonam Kadappa?
- About 366 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
2 notes- P
priyanka gokulnathSeptember 2023
tried it... came out very well. thanks to cookd app..
- C
A Cookd cookSeptember 2023
very yummy thanks for the recipe 😋😋😋😋


