Irani cafe Burger
Also known as Crispy chicken burger, Fried chicken burger · Non-veg · Burgers, Sandwiches, Wraps & Pizza
Good for: Party, Rainy Day
Cook along
7 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Irani cafe burger: panko-crusted chicken and potato patty with fried egg, cheese and ketchup mayonnaise. Mild, serves 6, 40 min plus freezing, video.
Ingredients
21 itemsEggs6
Salt1.75 tsp
Burger Buns6
Cheese Slice1
Chicken450 grams
Panko Breadcrumbs2 tbsp
Garam Masala Powder½ tsp
Milk2 tbsp
Corn Flour¾ cup
Potato, Boiled40 grams
Garlic, Chopped1.5 tbsp
Red Chilli Flakes1.5 tsp
Onion Powder½ tsp
Sunflower Oilfor frying
Tomato Ketchup2 tbsp
Water150 ml
Mayonnaise2 tbsp
Onion, Thinly Sliced2
Tomato, Thinly Sliced2
Contains: milk, egg, wheat, soya, sesame.
Nutrition
One serving, and the whole batch of 6. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 6 |
|---|---|---|
| Energy | 640kcal | 3840kcal |
| Protein | 34g | 203g |
| Carbohydrate | 78g | 467g |
| Fat | 21g | 125g |
| Fibre | 4.4g | 26g |
| Sugar | 10g | 60g |
Cookd masalas for burger buns
Method
- 1
In a bowl, add the minced chicken, potato, garlic, red chili flakes, garam masala, onion powder, salt and milk. Mix it until well combined. Rub some oil on hand and shape it into patties. Keep it aside.
ChickenPanko BreadcrumbsGaram Masala PowderMilkPotatoGarlicRed Chilli FlakesSaltOnion Powder
- 2
Prepare the batter, by whisking refined flour, corn flour, salt and water together. It should have smooth consistency.
Corn FlourSaltWater
- 3
Take the panko crumbs out on a dish. Dip the patty in the batter first and then coat it with panko crumbs. Freeze the patties.
Panko Breadcrumbs
- 4
Fry the patties in hot oil till golden brown.
Sunflower Oil
- 5
Mix the tomato ketchup and mayonnaise together
Tomato KetchupMayonnaise
- 6
Heat oil in a pan, crack the egg onto it, season with salt and red chili flakes. Flip it carefully without breaking the yolk. Take it out when the yolk has slightly set.
EggsSaltSunflower OilRed Chilli Flakes
- 7
Slice the buns. On the bottom half, spread the sauce, place the onion and tomato slices, place the patty followed by a cheese slice and fried egg. Apply some sauce on the top half and close the burger.
Burger BunsCheese SliceOnionTomato
Before you start
- How long does Irani cafe Burger take?
- 40 minutes from start to finish. That is 20 minutes of preparation and 20 minutes of cooking.
- How many people does Irani cafe Burger serve?
- 6. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Irani cafe Burger vegetarian?
- No, it contains meat or fish.
- Is Irani cafe Burger spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Irani cafe Burger?
- 6 Burger Buns, 450 grams Chicken, ¾ cup Corn Flour, 40 grams Potato, 6 Eggs, 1 Cheese Slice, and a few more listed on this page.
- Do I need a pressure cooker for Irani cafe Burger?
- No, it is cooked in an open pot.
- How many calories are in Irani cafe Burger?
- About 640 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.
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