Kerala Milk CakeCook
Kerala Milk Cake

Kerala Milk Cake

  • 30 min
  • not spicy
  • Serves 4

Prep 15 min · Cook 15 min

Start cooking

6 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Shop

Also known as Paal Cake · Veg + Egg · Sweets & Desserts, Cakes, Cookies & Bakes

Kerala milk cake, or paal cake: a wheat flour, milk powder and egg dough, deep-fried and soaked in syrup. Serves 4, 30 minutes plus soaking, with video.

Good for: Diwali, Party

Ingredients

11 items

4 people
  • Sugar½ cup
  • Water1 cup
  • Eggs1
  • Ghee2 tbsp
  • Baking Soda¼ tsp
  • Salt¼ tsp
  • Cardamom Powder1 pinch
  • Wheat Flour1 cup
  • Milk Powder¼ cup
  • WaterAs Needed
  • OilFor Deep Frying

Contains: milk, egg, wheat.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 4 people
Energy384kcal1536kcal
Protein8g32g
Carbohydrate55g220g
Fat16g62g
Fibre4g16g
Sugar29g118g

Cookd masalas for milk powder

Method

  1. 1

    Boil the sugar and water together until completely melted. Set aside.

    SugarWater

  2. 2

    For the dough, combine the egg with the ghee. Add the baking soda, salt and cardamom powder.

    EggsGheeBaking SodaSaltCardamom Powder

  3. 3

    Add the flour and milk powder. Mix into a dough, adding water a few drops at a time until it is similar to Chapathi dough. Knead well until smooth.

    Wheat FlourMilk PowderWater

  4. 4

    Roll out the dough into ½ inch thickness. Cut the edges to form a rectangle. Cut into small rectangle shapes.

  5. 5

    Deep-fry on medium-low flame until golden brown.

    Oil

  6. 6

    Immediately transfer them to the warm sugar syrup. Allow them to soak for 10-15 minutes.

Before you start

How long does Kerala Milk Cake take?
30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Kerala Milk Cake serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Kerala Milk Cake vegetarian?
It is eggetarian: no meat or fish, but it does contain egg.
Is Kerala Milk Cake spicy?
No, it is not spicy.
What do I need to make Kerala Milk Cake?
¼ cup Milk Powder, ½ cup Sugar, 1 cup Wheat Flour, 1 Eggs, 2 tbsp Ghee, ¼ tsp Baking Soda, and a few more listed on this page.
Do I need a pressure cooker for Kerala Milk Cake?
No, it is cooked in an open pot.
How many calories are in Kerala Milk Cake?
About 384 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note
  • D

    Dhavamani GowrishankarAugust 2023

    alternate to milk powder

Share how it turned out

Add a photo and a line for the next person who cooks it.

0/2000