How long does Pancake take?

20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.

How many people does Pancake serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Pancake vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

What do I need to make Pancake?

1⅔ cup Maida, 4 Eggs, 1 tbsp Baking Powder, ¼ cup Curd, ⅓ cup Sugar, 35 grams Milk Powder, and a few more listed on this page.

Do I need a pressure cooker for Pancake?

No, it is cooked in an open pot.

How many calories are in Pancake?

About 469 a serving. The full nutrition table is on this page, per serving and for the whole batch.

PancakeCook

Pancake

Name: Pancake
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: ¼ cup Curd; 25 ml Oil; 50 ml Water; 4 Eggs; ½ tsp Vanilla Essence; 1⅔ cup Maida; ½ tsp Salt; ⅓ cup Sugar; 1 tbsp Baking Powder; 35 grams Milk Powder; For Serving Icing Sugar; Optional Honey

20 min
not spicy
Serves 4
16 people cooked this

Prep 10 min · Cook 10 min

Start cooking

4 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Hot Cake, Griddle Cake, Flat Cake, Fluffy American Pancakes · Veg + Egg · Sweets & Desserts, Cakes, Cookies & Bakes

Sweets & Desserts Cakes, Cookies & Bakes

American pancakes from a rested batter of maida, eggs, curd, milk powder and baking powder. Serves 4, 20 minutes plus resting, with a step-by-step video.

Ingredients

12 items

4 people

Curd¼ cup
Oil25 ml
Water50 ml
Eggs4
Vanilla Essence½ tsp
Maida1⅔ cup
Salt½ tsp
Sugar⅓ cup
Baking Powder1 tbsp
Milk Powder35 grams
Icing SugarFor Serving
HoneyOptional

Contains: milk, egg, wheat.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	469kcal	1876kcal
Protein	15g	61g
Carbohydrate	68g	271g
Fat	14g	58g
Fibre	1.6g	6.4g
Sugar	22g	90g

Cookd masalas for maida

Method

1
In a bowl, measure and combine the wet ingredients.
CurdOilWaterEggsVanilla Essence
2
In another bowl, combine the dry ingredients.
MaidaSaltSugarBaking PowderMilk Powder
3
Combine the wet and dry ingredients. Whisk until uniform. Rest for a minimum time of 30 minutes in the fridge.
4
Heat a non-stick pan on medium flame. Pour the batter with a round ladle. Wait for bubbles to appear on the top, flip the pancakes and cook for a minute. Dust with icing sugar and serve warm.
Icing SugarHoney

Before you start

How long does Pancake take?: 20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Pancake serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Pancake vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Pancake spicy?: No, it is not spicy.
What do I need to make Pancake?: 1⅔ cup Maida, 4 Eggs, 1 tbsp Baking Powder, ¼ cup Curd, ⅓ cup Sugar, 35 grams Milk Powder, and a few more listed on this page.
Do I need a pressure cooker for Pancake?: No, it is cooked in an open pot.
How many calories are in Pancake?: About 469 a serving. The full nutrition table is on this page, per serving and for the whole batch.