Maggi Ramen Bowl
- 25 min
- mild
- Serves 1
- 92% liked
Maggi ramen bowl: noodles in a ginger, garlic and soy broth with soft-boiled egg, mushrooms, spinach and sriracha. Mild, serves 1, 25 minutes, with video.
Ingredients
Oil1 tbsp
Mushroom, Diced1 cup
Oil1 tsp
Ginger, Finely Chopped1 tbsp
Garlic, Finely Chopped2 tsp
Spring Onion (whites), Thinly Sliced¼ cup
Soy Sauce1 tbsp
Water3 cup
Maggi Masala Powder1
Maggi2
Palak (Spinach)½ cup
Eggs1
SaltA Pinch
Black Pepper PowderA Pinch
Sriracha Sauce1 tsp
Spring Onion (greens)2 tbsp
White Sesame Seeds½ tsp
Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.
Nutrition
Per 1 person. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person |
|---|---|
| Energy | 918kcal |
| Protein | 25g |
| Carbohydrate | 100g |
| Fat | 47g |
| Fibre | 7.3g |
| Sugar | 7.6g |
Method
Heat oil in a pan and add the mushrooms. Saute on high heat for 2 minutes. Remove the mushrooms from the pan and set aside.
In the same pan, add more oil. Add ginger, garlic and spring onion whites. Saute for 30 seconds or until fragrant. Add the soy sauce.
Add water and maggi seasoning. Once it comes to a boil, add the maggi noodles. Boil for 2 minutes.
Add the spinach and cook for 30 seconds more.
To make a soft boiled egg, heat water in a pan. The level of water should be around 1 inch. Add the egg, cover and cook for 6 minutes.
Remove the egg from the pot and put it into ice cold water. Once it is cool enough to handle, peel the egg and cut in half. Season with salt and pepper.
Pour the noodles and broth into a bowl. Top with sriracha sauce, the soft-boiled egg, mushroom, spring onion and sesame seeds.
Before you start
- How long does Maggi Ramen Bowl take?
- 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
- How many people does Maggi Ramen Bowl serve?
- 1. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Maggi Ramen Bowl vegetarian?
- It is eggetarian: no meat or fish, but it does contain egg.
- Is Maggi Ramen Bowl spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Maggi Ramen Bowl?
- 2 Maggi, 1 Maggi Masala Powder, 1 cup Mushroom, ¼ cup Spring Onion (whites), ½ cup Palak (Spinach), 1 Eggs, and a few more listed on this page.
- Do I need a pressure cooker for Maggi Ramen Bowl?
- No, it is cooked in an open pot.
- How many calories are in Maggi Ramen Bowl?
- About 918 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Read every tip →- B
barathJanuary 2022
loved this recipe 😍
- A
Arul SelvanNovember 2022
We call it Indian style ramen 🤩😋😋
- C
A Cookd cookSeptember 2024
I Will Try These On 1 October. But I Have A Question What Can We Use Instead of Sriracha Sauce? Please Tell Me.
- S
Sri Lakshmi InalaJanuary 2025
nice
- R
RubikaMay 2024
loved this recipe 😋
- A
Annamalai RamaswamyNovember 2021
Amazing and simple