How long does Mango Pudding take?

15 minutes from start to finish. That is 10 minutes of preparation and 5 minutes of cooking.

How many people does Mango Pudding serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

What do I need to make Mango Pudding?

1½ cup Mango, 1 cup Milk, 3 tsp Gelatin, ½ cup Water, ¼ tsp Sugar, and a few more listed on this page.

Do I need a pressure cooker for Mango Pudding?

No, it is cooked in an open pot.

How many calories are in Mango Pudding?

About 89 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Mango PuddingCook

Mango Pudding

Name: Mango Pudding
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 1½ cup Mango; ½ cup Water; 3 tsp Gelatin; ¼ tsp Sugar; 1 cup Milk

15 min
not spicy
Serves 4

Prep 10 min · Cook 5 min

Start cooking

6 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Shop

Also known as Fresh Mango Pudding, Mango pudding dessert, Mango Dessert · Non-veg · Sweets & Desserts

Sweets & Desserts Gluten-free

Mango pudding made by blending mango puree with milk, sugar and gelatin, then chilled until set. Serves 4, 15 minutes plus 5 hours to set, with video.

Low calorie

Good for: Summer

Ingredients

5 items

4 people

Mango1½ cup
Water½ cup
Gelatin3 tsp
Sugar¼ tsp
Milk1 cup

Contains: milk.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	89kcal	356kcal
Protein	5.7g	23g
Carbohydrate	13g	50g
Fat	2.3g	9.2g
Fibre	1g	4g
Sugar	12g	47g

Cookd masalas for mango

Method

1
In a mixer grinder, add the mango pulp and grind it to extract the mango puree.
Mango
2
In a saucepan, add the water and bring it to a boil.
Water
3
Keep stirring the hot water, add the gelatin and mix well until the gelatin is dissolved.
Gelatin
4
Add the sugar and mix until the sugar is dissolved. Set aside.
Sugar
5
In a mixer grinder jar, add the mango puree, milk, gelatin and sugar mixture and grind it until all the ingredients are combined together.
Milk
6
Pour the pudding mixture into bowls and refrigerate for 5 hours to set. Garnish with some mango chunks and serve the chilled mango pudding.

Before you start

How long does Mango Pudding take?: 15 minutes from start to finish. That is 10 minutes of preparation and 5 minutes of cooking.
How many people does Mango Pudding serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Mango Pudding vegetarian?: No, it contains meat or fish.
Is Mango Pudding spicy?: No, it is not spicy.
What do I need to make Mango Pudding?: 1½ cup Mango, 1 cup Milk, 3 tsp Gelatin, ½ cup Water, ¼ tsp Sugar, and a few more listed on this page.
Do I need a pressure cooker for Mango Pudding?: No, it is cooked in an open pot.
How many calories are in Mango Pudding?: About 89 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

5 notes

N
Nanditha SrinivasApril 2022
Came out really well 😋
S
Swetha GanesanJune 2024
@pooja, you can use China grass or agar agar or corn starch
P
Prahalyha SureshJuly 2022
it is very easy recipe
S
Swetha GanesanJune 2024
pretty easy. turned out good! 👍🏽
P
pooja mittalJune 2022
any replacement for gelatin?