How long does Naan take?

30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.

How many people does Naan serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Yes. No meat, no fish and no egg.

What do I need to make Naan?

2 cup Maida, ¼ cup Curd, ¼ tsp Baking Soda, ½ tsp Baking Powder, 1 tbsp Oil, 3 tbsp Butter, and a few more listed on this page.

Do I need a pressure cooker for Naan?

No, it is cooked in an open pot.

How many calories are in Naan?

About 519 a serving. The full nutrition table is on this page, per serving and for the whole batch.

NaanCook

Naan

Name: Naan
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 servings
Cuisine: Indian, Punjabi
Ingredients: 2 cup Maida; As Needed Salt; 1 tsp Sugar; ¼ tsp Baking Soda; ½ tsp Baking Powder; ¼ cup Curd; As Needed Water; 1 tbsp Oil; 3 tbsp Butter, Softened; As Needed Water; 1 tbsp Garlic, Finely Chopped

30 min
not spicy
Serves 3
100% liked
16 people cooked this

Prep 15 min · Cook 15 min

Start cooking

9 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Butter Naan, Garlic Naan · Veg · Breads

Breads

Punjabi naan without a tandoor: a maida and curd dough cooked on an iron tawa, charred over flame and buttered. Serves 3, 30 minutes plus resting, with video.

Good for: Party

Ingredients

11 items

3 people

Maida2 cup
SaltAs Needed
Sugar1 tsp
Baking Soda¼ tsp
Baking Powder½ tsp
Curd¼ cup
WaterAs Needed
Oil1 tbsp
Butter, Softened3 tbsp
WaterAs Needed
Garlic, Finely Chopped1 tbsp

Contains: milk, wheat.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 3 people
Energy	519kcal	1557kcal
Protein	11g	32g
Carbohydrate	76g	229g
Fat	18g	55g
Fibre	2.7g	8.1g
Sugar	2.8g	8.4g

Cookd masalas for maida

Method

1
In a kneading bowl, add maida, salt, sugar, baking soda, baking powder, curd and water. Knead until everything combines.
MaidaSaltSugarBaking SodaBaking PowderCurdWater
2
Add oil and continue kneading the dough for 3 mins.Rest the dough for 60 mins.
Oil
3
Split the dough into equal-sized balls. Roll the dough into roti shaped circles.
4
Hold the rolled dough in between both your palms and flip your palms on both sided to extend one side of the dough.
5
Place the dough on a rolling board, apply oil or butter on the facing side. Apply little water on the other side of the rolled and extended dough.
ButterWater
6
Heat an Iron or Stainless Steel Tawa, place the water applied side on the Tawa.
7
Cook the dough for a few seconds. Lift the Tawa and show the other side of the dough to direct flame to cook the other side and also to get a chared look that we get in a tandoor naan.
8
To make Garlic Naan, add the finely chopped garlic on the facing side(the side where butter is applied before cooking) and cook it the same way. The garlic side has to be cooked on direct flame.
Garlic
9
Apply butter once the naan is removed from the Tawa on the charred side.

Before you start

How long does Naan take?: 30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Naan serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Naan vegetarian?: Yes. No meat, no fish and no egg.
Is Naan spicy?: No, it is not spicy.
What do I need to make Naan?: 2 cup Maida, ¼ cup Curd, ¼ tsp Baking Soda, ½ tsp Baking Powder, 1 tbsp Oil, 3 tbsp Butter, and a few more listed on this page.
Do I need a pressure cooker for Naan?: No, it is cooked in an open pot.
How many calories are in Naan?: About 519 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

7 notes

F
Fathima ThalibFebruary 2022
An easy and quick recipe to make. Thank you Cookd app for being there when we are confused with what to cook.
Z
ZaddhuAugust 2023
😍 Love You Guys. My wife really liked it.
M
ManjuDecember 2021
came out really well!! tastes good.
J
JananiDecember 2021
It was so easy to make and soft as well❤
B
BlackDevilNovember 2021
this one was perfect
C
A Cookd cookJuly 2024
😍😍
D
DAISON MANICKAMMarch 2024
please mention how much water