Pournami Chicken Roast
- 60 min
- mild
- Serves 4
Pournami chicken roast: country chicken with shallots, neem flowers and a roasted coconut, fennel and pepper masala. Mild, serves 4, 1 hour, with video.
Good for: Christmas
Ingredients
Coriander Seeds1 tbsp
Cumin1 tsp
Black Peppercorns½ tbsp
Fennel Seeds½ tbsp
Coconut (Grated)¼ cup
Gingelly Oil2 tbsp
Mustard Seeds½ tsp
Dry Red Chilli3
Curry leaves1 sprigs
Garlic, Crushed1 tbsp
Green Chilli2
Dry Ginger Powder½ tsp
Small Onion (Shallots)150 grams
Country Chicken500 grams
Garam Masala Powder1 tsp
Curd¼ cup
Salt2 tsp
Water1½ cup
Dried Neem Flower½ tsp
Coriander Leavesfor garnish
Contains: milk, sesame.
Nutrition
Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 4 people |
|---|---|---|
| Energy | 314kcal | 1256kcal |
| Protein | 29g | 117g |
| Carbohydrate | 13g | 53g |
| Fat | 17g | 68g |
| Fibre | 4.2g | 17g |
| Sugar | 4.5g | 18g |
Cookd masalas for country chicken
Method
Roast coriander seeds, black pepper, fennel seeds, curry leaves and grated coconut. Grind it and keep it aside.
In a pan pour oil, add mustard seeds, dry red chillies, curry leaves, crushed garlic, green chillies and chukk podi. Stir for a minute. Add shallots and grinded powder and saute for few minutes.
Add the chicken and garam masala. Mix it thoroughly Pour a quarter cup of curd, salt with some water and keep it boiling.
Finish it off with neem flowers and coriander leaves.
Before you start
- How long does Pournami Chicken Roast take?
- 1 hour from start to finish. That is 15 minutes of preparation and 45 minutes of cooking.
- How many people does Pournami Chicken Roast serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Pournami Chicken Roast vegetarian?
- No, it contains meat or fish.
- Is Pournami Chicken Roast spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Pournami Chicken Roast?
- 500 grams Country Chicken, ¼ cup Coconut (Grated), ¼ cup Curd, ½ tsp Dried Neem Flower, 150 grams Small Onion (Shallots), 3 Dry Red Chilli, and a few more listed on this page.
- Do I need a pressure cooker for Pournami Chicken Roast?
- No, it is cooked in an open pot.
- How many calories are in Pournami Chicken Roast?
- About 314 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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