How long does Pournami Chicken Roast take?

1 hour from start to finish. That is 15 minutes of preparation and 45 minutes of cooking.

How many people does Pournami Chicken Roast serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Pournami Chicken Roast spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Pournami Chicken Roast?

500 grams Country Chicken, ¼ cup Curd, ¼ cup Coconut (Grated), ½ tsp Dried Neem Flower, 150 grams Small Onion (Shallots), 3 Dry Red Chilli, and a few more listed on this page.

Do I need a pressure cooker for Pournami Chicken Roast?

No, it is cooked in an open pot.

How many calories are in Pournami Chicken Roast?

About 314 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Pournami Chicken RoastCook

Pournami Chicken Roast

Name: Pournami Chicken Roast
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Cuisine: Indian, Tamil Nadu
Ingredients: ½ tsp Dry Ginger Powder; 500 grams Country Chicken; ¼ cup Curd; 1 tbsp Coriander Seeds; 1 tsp Cumin; ½ tbsp Fennel Seeds; ½ tbsp Black Peppercorns; 1 tbsp Garlic, Crushed; ¼ cup Coconut (Grated); 1 sprigs Curry leaves; 2 tbsp Gingelly Oil; 1 tsp Garam Masala Powder; ½ tsp Mustard Seeds; 3 Dry Red Chilli; 2 tsp Salt; 2 Green Chilli; 150 grams Small Onion (Shallots); 1.5 cup Water; ½ tsp Dried Neem Flower; for garnish Coriander Leaves

Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Curries & Gravies Kuzhambu, Sambar & Rasam Low carb High protein Gluten-free

Total60 min

Prep15 min

Cook45 min

Serves4

Per serving314 cal

Spicemild

Good for: Christmas

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Pournami chicken roast: country chicken with shallots, neem flowers and a roasted coconut, fennel and pepper masala. Mild, serves 4, 1 hour, with video.

High proteinLow calorie

Ingredients

20 items

Cooking for4 servings

Dry Ginger Powder½ tsp
Country Chicken500 grams
Curd¼ cup
Coriander Seeds1 tbsp
Cumin1 tsp
Fennel Seeds½ tbsp
Black Peppercorns½ tbsp
Garlic, Crushed1 tbsp
Coconut (Grated)¼ cup
Curry leaves1 sprigs
Gingelly Oil2 tbsp
Garam Masala Powder1 tsp
Mustard Seeds½ tsp
Dry Red Chilli3
Salt2 tsp
Green Chilli2
Small Onion (Shallots)150 grams
Water1.5 cup
Dried Neem Flower½ tsp
Coriander Leavesfor garnish

Contains: milk, sesame.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 4
Energy	314kcal	1256kcal
Protein	29g	117g
Carbohydrate	13g	53g
Fat	17g	68g
Fibre	4.2g	17g
Sugar	4.5g	18g

Cookd masalas for country chicken

Method

1
Roast coriander seeds, black pepper, fennel seeds, curry leaves and grated coconut. Grind it and keep it aside.
Coriander SeedsCuminFennel SeedsBlack PeppercornsCoconut (Grated)
2
In a pan pour oil, add mustard seeds, dry red chillies, curry leaves, crushed garlic, green chillies and chukk podi. Stir for a minute. Add shallots and grinded powder and saute for few minutes.
Dry Ginger PowderGarlicCurry leavesGingelly OilMustard SeedsDry Red ChilliGreen ChilliSmall Onion (Shallots)
3
Add the chicken and garam masala. Mix it thoroughly Pour a quarter cup of curd, salt with some water and keep it boiling.
Country ChickenCurdGaram Masala PowderSaltWater
4
Finish it off with neem flowers and coriander leaves.
Dried Neem FlowerCoriander Leaves

Before you start

How long does Pournami Chicken Roast take?: 1 hour from start to finish. That is 15 minutes of preparation and 45 minutes of cooking.
How many people does Pournami Chicken Roast serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Pournami Chicken Roast vegetarian?: No, it contains meat or fish.
Is Pournami Chicken Roast spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Pournami Chicken Roast?: 500 grams Country Chicken, ¼ cup Curd, ¼ cup Coconut (Grated), ½ tsp Dried Neem Flower, 150 grams Small Onion (Shallots), 3 Dry Red Chilli, and a few more listed on this page.
Do I need a pressure cooker for Pournami Chicken Roast?: No, it is cooked in an open pot.
How many calories are in Pournami Chicken Roast?: About 314 a serving. The full nutrition table is on this page, per serving and for the whole batch.