How long does Red Velvet Brownies take?

35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.

How many people does Red Velvet Brownies serve?

9. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Red Velvet Brownies vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

What do I need to make Red Velvet Brownies?

As needed Red Food Colouring, 1 tsp Cocoa Powder, 120 grams Butter, 135 grams Maida, 1 Eggs, 50 grams White Chocolate, and a few more listed on this page.

Do I need a pressure cooker for Red Velvet Brownies?

No, it is cooked in an open pot.

How many calories are in Red Velvet Brownies?

About 300 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Red Velvet BrowniesCook

Red Velvet Brownies

Name: Red Velvet Brownies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 9 servings
Cuisine: American
Ingredients: 120 grams Butter; 50 grams White Chocolate; 75 grams Powdered Sugar; 40 grams Brown Sugar; 1 Eggs; As needed Red Food Colouring; ½ tsp Vanilla Essence; 135 grams Maida; ½ tsp Baking Soda; 1 tsp Cocoa Powder; 1 tsp Vinegar; 100 grams White Chocolate, Chopped

35 min
not spicy
Serves 9

Prep 15 min · Cook 20 min

Start cooking

7 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as red velvet brownie · Veg + Egg · Sweets & Desserts, Cakes, Cookies & Bakes

Sweets & Desserts Cakes, Cookies & Bakes

Red velvet brownies with butter, white chocolate, cocoa and red food colouring, baked at 180°C. Makes 9 servings in about 35 minutes, step-by-step video.

You’ll need: Oven, Air Fryer

Good for: Raksha Bandhan, Party

Ingredients

12 items

9 people

Butter120 grams
White Chocolate50 grams
Powdered Sugar75 grams
Brown Sugar40 grams
Eggs1
Red Food ColouringAs needed
Vanilla Essence½ tsp
Maida135 grams
Baking Soda½ tsp
Cocoa Powder1 tsp
Vinegar1 tsp
White Chocolate, Chopped100 grams

Contains: milk, egg, wheat, soya.

Nutrition

Per 1 person, and for all 9 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 9 people
Energy	300kcal	2700kcal
Protein	3.4g	31g
Carbohydrate	34g	310g
Fat	17g	152g
Fibre	0.7g	6.3g
Sugar	22g	202g

Cookd masalas for red food colouring

Method

1
Preheat an oven at 180C. Prepare a greased mold with parchment paper.
2
Combine the melted warm butter and white chocolate in a bowl, mix to melt.
ButterWhite Chocolate
3
Add the sugars in the bowl. Mix until the sugar dissolves.
Powdered SugarBrown Sugar
4
Add the eggs, red colour and whisk well. Mix until uniform and glossy. Add the vanilla essence
EggsRed Food ColouringVanilla Essence
5
Add the dry ingredients and mix well. Add the chocolate and mix to combine.
MaidaBaking SodaCocoa PowderVinegarWhite Chocolate
6
Transfer the batter to the the mold and top with some chocolate, if needed.
7
Bake for 20 mins. Cool completely. De-mold and cut into squares.

Before you start

How long does Red Velvet Brownies take?: 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
How many people does Red Velvet Brownies serve?: 9. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Red Velvet Brownies vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Red Velvet Brownies spicy?: No, it is not spicy.
What do I need to make Red Velvet Brownies?: As needed Red Food Colouring, 1 tsp Cocoa Powder, 120 grams Butter, 135 grams Maida, 1 Eggs, 50 grams White Chocolate, and a few more listed on this page.
Do I need a pressure cooker for Red Velvet Brownies?: No, it is cooked in an open pot.
How many calories are in Red Velvet Brownies?: About 300 a serving. The full nutrition table is on this page, per serving and for the whole batch.