ShakkarpareCook

Shakkarpare

Also known as Shakkarpara, Shankarpali, Shaggarpara · Veg · Snacks & Starters, Sweets & Desserts

Snacks & StartersSweets & DessertsJain

Total30 min
Prep10 min
Cook20 min
Serves6
Per serving523 cal
Spicenot spicy

You’ll need: Oven, Air Fryer

Good for: Diwali, Rainy Day

Shakkarpare

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Shakkarpare: small squares of maida dough with sugar, cardamom, ghee and sesame, deep-fried golden. Makes 6 servings in 30 minutes plus resting, with video.

Ingredients

8 items
Cooking for6 servings
  • WaterWater0.50 cup
  • GheeGhee¼ cup
  • SugarSugar1 cup
  • Cardamom PowderCardamom Powder¼ tsp
  • MaidaMaida3 cup
  • White Sesame SeedsWhite Sesame Seeds1 tbsp
  • Baking PowderBaking Powder¼ tsp
  • Sunflower OilSunflower OilFor Deep-Frying

Contains: milk, wheat, sesame.

Nutrition

One serving, and the whole batch of 6. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 6
Energy523kcal3138kcal
Protein7.5g45g
Carbohydrate90g539g
Fat15g88g
Fibre2.2g13g
Sugar35g211g

Cookd masalas for maida

Method

  1. 1

    In a bowl whisk together the water, ghee, sugar and cardamom powder to dissolve the sugar.

    WaterGheeSugarCardamom Powder

  2. 2

    In another bowl, mix together the flour, sesame seeds and baking powder.

    MaidaWhite Sesame SeedsBaking Powder

  3. 3

    Add the liquid into the flour. Knead a smooth dough and semi-soft dough. Rest the dough for 30 mins.

  4. 4

    Roll the dough out thinly and cut then into strips, further cut into square shape.

  5. 5

    Deep fry until golden brown.

    Sunflower Oil

Before you start

How long does Shakkarpare take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Shakkarpare serve?
6. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Shakkarpare vegetarian?
Yes. No meat, no fish and no egg.
Is Shakkarpare spicy?
No, it is not spicy.
What do I need to make Shakkarpare?
3 cup Maida, 1 cup Sugar, ¼ cup Ghee, 1 tbsp White Sesame Seeds, ¼ tsp Cardamom Powder, ¼ tsp Baking Powder, and a few more listed on this page.
Do I need a pressure cooker for Shakkarpare?
No, it is cooked in an open pot.
How many calories are in Shakkarpare?
About 523 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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