Veg MomosCook

Veg Momos

Also known as Steamed Dumplings, Dim Sum · Veg · Breads, Snacks & Starters

BreadsSnacks & StartersVeganDairy-free

Total35 min
Prep15 min
Cook20 min
Serves2
Per serving458 cal
Spicemild

Good for: Party, Rainy Day

Veg Momos

Cook along

6 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Veg momos: soft maida dough folded around a stir-fried cabbage, carrot and broccoli filling, then steamed. Mild, serves 2, 35 minutes plus resting, video.

100% would make this again22 cooks

Ingredients

16 items
Cooking for2 servings
  • MaidaMaida1 cup
  • WaterWater¼ cup
  • Sunflower OilSunflower Oil2 tbsp
  • GingerGinger, Minced1 tbsp
  • GarlicGarlic, Minced1 tbsp
  • CabbageCabbage, Finely Chopped1 cup
  • CarrotCarrot, Grated0.50 cup
  • BroccoliBroccoli, Grated0.50 cup
  • Black Pepper PowderBlack Pepper Powder¼ tsp
  • Soy SauceSoy Sauce1 tsp
  • MSGMSG0.50 tsp
  • Spring Onion (greens)Spring Onion (greens), Finely Chopped2 tbsp
  • Corn FlourCorn FlourAs Needed
  • WaterWaterAs Needed
  • WaterWaterFor Boiling
  • SaltSalt0.50 tsp

Contains: wheat, soya.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 2
Energy458kcal916kcal
Protein9.5g19g
Carbohydrate67g135g
Fat17g33g
Fibre5.1g10g
Sugar3.9g7.8g

Cookd masalas for maida

Method

  1. 1

    Knead a soft dough with the flour and water and cover and rest for 20 mins.

    MaidaWaterSunflower Oil

  2. 2

    For the stuffing: heat oil in a pan over medium heat and add the ginger, garlic and onion, saute until the onions are translucent.

    Sunflower OilGingerGarlic

  3. 3

    Add the cabbage, broccoli, and carrot. Mix well.

    CabbageCarrotBroccoli

  4. 4

    Add the salt, pepper and soya sauce. Cook for 5 mins. Finish with the MSG and chopped spring onion.

    Black Pepper PowderSoy SauceMSGSpring Onion (greens)Salt

  5. 5

    Divide the dough and roll out small roundels and stuff with the mixture by sticking the ends together forming a semi-circle and sticking together the ends of the semi-circle.

    Corn FlourWater

  6. 6

    Steam for 6 mins.

    Water

Before you start

How long does Veg Momos take?
35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
How many people does Veg Momos serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Veg Momos vegetarian?
Yes. No meat, no fish and no egg.
Is Veg Momos spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Veg Momos?
1 cup Maida, 1 cup Cabbage, 0.50 cup Carrot, 2 tbsp Spring Onion (greens), 0.50 cup Broccoli, 1 tbsp Sunflower Oil, and a few more listed on this page.
Do I need a pressure cooker for Veg Momos?
No, it is cooked in an open pot.
How many calories are in Veg Momos?
About 458 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

9 notes
  • V

    Vijay AnandMarch 2024

    can we steam this using idly cooker?

  • C

    Christina EsleeMarch 2022

    it came out really well.

  • C

    A Cookd cookFebruary 2025

    turned out great so addicting

    A cook's photo of Veg Momos
  • A

    Abi ArunMarch 2022

    delicious 😋

    A cook's photo of Veg Momos
  • A cook

    A Cookd cookMay 2023

    I have doubt 😀 i need to cook 100 momos for challange what is the smount of flour i need to use

  • November 2024

    turned out great! would love a chutney recipe to go with

  • Theju✨🦋

    Theju✨🦋October 2024

    I tried it and it was so good✨😩😩🤌🏽

    A cook's photo of Veg Momos
  • C

    A Cookd cookOctober 2023

    momos are really well you should definitely try this❤️‍🔥

    A cook's photo of Veg Momos
  • C

    A Cookd cookSeptember 2023

    momos chutney recipe ?

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