How long does Fried Milk take?

30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.

How many people does Fried Milk serve?

10. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Fried Milk vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

What do I need to make Fried Milk?

1 litre Milk, 0.633 cup Corn Flour, 1 cup Maida, 4 Eggs, ½ cup Sugar, 2 cup Panko Breadcrumbs, and a few more listed on this page.

Do I need a pressure cooker for Fried Milk?

No, it is cooked in an open pot.

How many calories are in Fried Milk?

About 319 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Fried MilkCook

Fried Milk

Name: Fried Milk
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10 servings
Cuisine: Continental
Ingredients: 1 litre Milk; ½ cup Sugar; 1 pinch Nutmeg Powder; 1 tsp Vanilla Essence; 0.633 cup Corn Flour; 2 cup Panko Breadcrumbs; 4 Eggs; 1 cup Maida; For Deep Frying Sunflower Oil

Veg + Egg · Snacks & Starters, Sweets & Desserts

Snacks & Starters Sweets & Desserts

Total30 min

Prep15 min

Cook15 min

Serves10

Per serving319 cal

Spicenot spicy

Good for: Party, Rainy Day

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Fried milk: a vanilla and nutmeg milk pudding set with cornflour, cut, crumbed in panko and deep-fried. Makes 10 servings, 30 minutes plus setting, video.

Ingredients

9 items

Cooking for10 servings

Milk1 litre
Sugar½ cup
Nutmeg Powder1 pinch
Vanilla Essence1 tsp
Corn Flour0.633 cup
Panko Breadcrumbs2 cup
Eggs4
Maida1 cup
Sunflower OilFor Deep Frying

Contains: milk, egg, wheat.

Nutrition

One serving, and the whole batch of 10. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 10
Energy	319kcal	3190kcal
Protein	10g	103g
Carbohydrate	50g	500g
Fat	8.2g	82g
Fibre	1.5g	15g
Sugar	17g	170g

Cookd masalas for milk

Method

1
In a pan, heat milk, add sugar, vanilla essence and a pinch of nutmeg powder and mix it till the sugar dissolves.
MilkSugarNutmeg PowderVanilla Essence
2
Add cornflour, whisk it till the mixture turns thick. Check the taste for the preferred level of sweetness. Transfer it to a square or rectangular dish, spread it evenly and let it set in the freezer for 8 hours.
Corn Flour
3
Take out the milk mixture, check if it is set. Cut it into batons/cubes and place it in the freezer for 30 minutes.
4
Coat the milk cubes/batons in flour, then eggs and finally panko crumbs.
Panko BreadcrumbsEggsMaida
5
Heat oil in a kadai, Gently deep fry the crumbed milk to a golden brown colour. Serve it hot.
Sunflower Oil

Before you start

How long does Fried Milk take?: 30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Fried Milk serve?: 10. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Fried Milk vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Fried Milk spicy?: No, it is not spicy.
What do I need to make Fried Milk?: 1 litre Milk, 0.633 cup Corn Flour, 1 cup Maida, 4 Eggs, ½ cup Sugar, 2 cup Panko Breadcrumbs, and a few more listed on this page.
Do I need a pressure cooker for Fried Milk?: No, it is cooked in an open pot.
How many calories are in Fried Milk?: About 319 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note

V
Velu PrabhakaranApril 2023
got too many lumps and 2/3 measurements and all were so confusing. please mention the measurement ratio to make people understand easily