Maggi GorengCook

Maggi Goreng

Non-veg · Noodles & Pasta, Snacks & Starters

Noodles & PastaSnacks & Starters

Total35 min
Prep20 min
Cook15 min
Serves2
Per serving817 cal
Spicemedium
Maggi Goreng

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Maggi goreng tosses Maggi noodles with chicken sausage, prawns, vegetables, soy and oyster sauce, with a fried egg. Medium-spicy, serves 2, 35 minutes, video.

Ingredients

18 items
Cooking for2 servings
  • Sunflower OilSunflower Oil4 tsp
  • SaltSalt½ tsp
  • WaterWaterFor Boiling
  • EggsEggs1
  • MaggiMaggi2 pack
  • Sunflower OilSunflower Oil2 tbsp
  • PrawnsPrawns100 grams
  • BeansBeans, Diced5
  • CarrotCarrot, Julienne1
  • Oyster SauceOyster Sauce2 tsp
  • Spring Onion (greens)Spring Onion (greens)1 tbsp
  • Green CapsicumGreen Capsicum, Julienne1
  • Spring Onion (whites)Spring Onion (whites), Finely Chopped3
  • OnionOnion, Slices1
  • Chicken SausageChicken Sausage3
  • Tomato KetchupTomato Ketchup1 tbsp
  • Maggi Masala PowderMaggi Masala Powder2
  • Soy SauceSoy Sauce2 tsp

Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 2
Energy817kcal1634kcal
Protein33g66g
Carbohydrate66g131g
Fat48g96g
Fibre6.1g12g
Sugar11g22g

Cookd masalas for maggi

Method

  1. 1

    In a pan pour water and bring it to a boil. Add the Maggi noodles and cook for 2-3 minutes or until done. Strain the noodles, pour oil and mix thoroughly.

    Sunflower OilWaterMaggi

  2. 2

    In wok/ kadhai pour oil and add the chopped vegetables. Saute for 10 seconds on high flame and add the sausages. Cook together for 30 more seconds on a high flame and add the prawns. Saute for 10 seconds and add in the cooked noodles.

    Sunflower OilPrawnsBeansCarrotGreen CapsicumSpring Onion (whites)OnionChicken SausageMaggi Masala Powder

  3. 3

    Add all the sauces and toss thoroughly. Garnish with spring onion and set aside.

    Oyster SauceSpring Onion (greens)Tomato KetchupSoy Sauce

  4. 4

    In a pan pour oil and break in an egg. Cook the eggs on a medium flame to make a sunny side up. Serve hot.

    SaltEggsSunflower Oil

Before you start

How long does Maggi Goreng take?
35 minutes from start to finish. That is 20 minutes of preparation and 15 minutes of cooking.
How many people does Maggi Goreng serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Maggi Goreng vegetarian?
No, it contains meat or fish.
Is Maggi Goreng spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Maggi Goreng?
2 pack Maggi, 1 Eggs, 2 tsp Oyster Sauce, 2 tsp Soy Sauce, 2 Maggi Masala Powder, 100 grams Prawns, and a few more listed on this page.
Do I need a pressure cooker for Maggi Goreng?
No, it is cooked in an open pot.
How many calories are in Maggi Goreng?
About 817 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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