Maggi GorengCook
Maggi Goreng

Maggi Goreng

  • 35 min
  • medium
  • Serves 2

Prep 20 min · Cook 15 min

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4 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as mee goreng maggi, maggi mee goreng · Non-veg · One-pot meals, Noodles & Pasta

Maggi goreng tosses Maggi noodles with chicken sausage, prawns, vegetables, soy and oyster sauce, with a fried egg. Medium-spicy, serves 2, 35 minutes, video.

Ingredients

18 items

2 people
  • WaterFor Boiling
  • Maggi2 pack
  • Oil4 tsp
  • Oil2 tbsp
  • Beans, Diced5
  • Carrot, Julienne1
  • Green Capsicum, Julienne1
  • Onion, Slices1
  • Spring Onion (whites), Finely Chopped3
  • Chicken Sausage3
  • Prawns100 grams
  • Maggi Masala Powder2
  • Soy Sauce2 tsp
  • Tomato Ketchup1 tbsp
  • Oyster Sauce2 tsp
  • Spring Onion (greens)1 tbsp
  • Eggs1
  • Salt½ tsp

Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.

Nutrition

Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 2 people
Energy817kcal1634kcal
Protein33g66g
Carbohydrate66g131g
Fat48g96g
Fibre6.1g12g
Sugar11g22g

Cookd masalas for maggi

Method

  1. 1

    In a pan pour water and bring it to a boil. Add the Maggi noodles and cook for 2-3 minutes or until done. Strain the noodles, pour oil and mix thoroughly.

    WaterMaggiOil

  2. 2

    In wok/ kadhai pour oil and add the chopped vegetables. Saute for 10 seconds on high flame and add the sausages. Cook together for 30 more seconds on a high flame and add the prawns. Saute for 10 seconds and add in the cooked noodles.

    OilBeansCarrotGreen CapsicumOnionSpring Onion (whites)Chicken SausagePrawnsMaggi Masala Powder

  3. 3

    Add all the sauces and toss thoroughly. Garnish with spring onion and set aside.

    Soy SauceTomato KetchupOyster SauceSpring Onion (greens)

  4. 4

    In a pan pour oil and break in an egg. Cook the eggs on a medium flame to make a sunny side up. Serve hot.

    OilEggsSalt

Before you start

How long does Maggi Goreng take?
35 minutes from start to finish. That is 20 minutes of preparation and 15 minutes of cooking.
How many people does Maggi Goreng serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Maggi Goreng vegetarian?
No, it contains meat or fish.
Is Maggi Goreng spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Maggi Goreng?
2 pack Maggi, 1 Eggs, 2 tsp Soy Sauce, 2 tsp Oyster Sauce, 2 Maggi Masala Powder, 100 grams Prawns, and a few more listed on this page.
Do I need a pressure cooker for Maggi Goreng?
No, it is cooked in an open pot.
How many calories are in Maggi Goreng?
About 817 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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