How long does Manga Pachadi take?

20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.

How many people does Manga Pachadi serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Manga Pachadi vegetarian?

Yes. No meat, no fish and no egg.

Is Manga Pachadi spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Manga Pachadi?

2 Raw Mango, ¼ cup Jaggery, 1 Green Chilli, 1 tsp Oil, ¼ tsp Turmeric Powder, ¼ tsp Red Chilli Powder, and a few more listed on this page.

Do I need a pressure cooker for Manga Pachadi?

No, it is cooked in an open pot.

How many calories are in Manga Pachadi?

About 167 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Manga PachadiCook

Manga Pachadi

Name: Manga Pachadi
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 1 tsp Oil; 2 Raw Mango; ¼ cup Jaggery; 1 pinch Salt; ¼ tsp Turmeric Powder; ¼ tsp Red Chilli Powder; ½ cup Water; 1½ tsp Oil; ¼ tsp Mustard Seeds; ½ tsp Urad Dal (split); 1 Green Chilli; 1 sprigs Curry leaves; ¼ tsp Asafoetida

20 min
mild
Serves 3

Prep 10 min · Cook 10 min

Start cooking

2 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Shop

Also known as Raw Mango Jam · Veg · Chutneys, Podis & Pickles

Chutneys, Podis & Pickles Vegan Jain Dairy-free

Manga pachadi, or raw mango jam, of raw mango cooked with jaggery, turmeric and chilli powder. Mild, serves 3, 20 minutes, step-by-step video.

Low calorie

Good for: Tamil New Year

Ingredients

12 items

3 people

Oil2½ tsp
Raw Mango2
Jaggery¼ cup
Salt1 pinch
Turmeric Powder¼ tsp
Red Chilli Powder¼ tsp
Water½ cup
Mustard Seeds¼ tsp
Urad Dal (split)½ tsp
Green Chilli1
Curry leaves1 sprigs
Asafoetida¼ tsp

Contains: wheat.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 3 people
Energy	167kcal	501kcal
Protein	1.1g	3.3g
Carbohydrate	32g	95g
Fat	4.6g	14g
Fibre	1.5g	4.5g
Sugar	21g	63g

Cookd masalas for raw mango

Chettinad Masala
from ₹94
Chettinad Masalafrom ₹94

Method

1
Cut the raw mango into small cubes, then saute until they turn soft. Add jaggery, salt, turmeric powder and red chilli powder. Add ½ cup water and stir until the jaggery completely dissolves and the mixture reaches a jammy consistency.
OilRaw MangoJaggerySaltTurmeric PowderRed Chilli PowderWater
2
For the tadka add 1 tsp oil and add mustard seeds, once it splutters add urad dal, green chillies and curry leaves. Add the tadka to the pachadi and mix it thoroughly.
OilMustard SeedsUrad Dal (split)Green ChilliCurry leavesAsafoetida

Before you start

How long does Manga Pachadi take?: 20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Manga Pachadi serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Manga Pachadi vegetarian?: Yes. No meat, no fish and no egg.
Is Manga Pachadi spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Manga Pachadi?: 2 Raw Mango, ¼ cup Jaggery, 1 Green Chilli, 1 tsp Oil, ¼ tsp Turmeric Powder, ¼ tsp Red Chilli Powder, and a few more listed on this page.
Do I need a pressure cooker for Manga Pachadi?: No, it is cooked in an open pot.
How many calories are in Manga Pachadi?: About 167 a serving. The full nutrition table is on this page, per serving and for the whole batch.