How long does Cookd Chettinad Mango Pickle take?

25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.

How many people does Cookd Chettinad Mango Pickle serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cookd Chettinad Mango Pickle vegetarian?

Yes. No meat, no fish and no egg.

Is Cookd Chettinad Mango Pickle spicy?

It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Cookd Chettinad Mango Pickle?

250 grams Raw Mango, 25 grams Cookd Chettinad Masala, 3 tbsp Oil, 2 tsp Mustard Seeds, 2 tsp Fenugreek Seeds, 6 cloves Garlic, and a few more listed on this page.

Do I need a pressure cooker for Cookd Chettinad Mango Pickle?

No, it is cooked in an open pot.

How many calories are in Cookd Chettinad Mango Pickle?

About 175 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cookd Chettinad Mango PickleCook

Cookd Chettinad Mango Pickle

Name: Cookd Chettinad Mango Pickle
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indian, Chettinadu
Ingredients: 2 tsp Mustard Seeds; 2 tsp Fenugreek Seeds; 3 tbsp Oil; 6 cloves Garlic, Crushed; 2 sprigs Curry leaves; 250 grams Raw Mango, Cubes; 1 tsp Red Chilli Powder; ½ tsp Salt; 25 grams Cookd Chettinad Masala

25 min
hot
Serves 4

Prep 10 min · Cook 15 min

Start cooking

3 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as maangai oorugai · Veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Curries & Gravies Kuzhambu, Sambar & Rasam Chutneys, Podis & Pickles Vegan Low carb Dairy-free

Chettinad mango pickle: raw mango tossed with Cookd Chettinad Masala, chilli powder and salt under garlic and curry leaf oil. Spicy, serves 4, 25 min, video.

Low calorie

Ingredients

9 items

4 people

Mustard Seeds2 tsp
Fenugreek Seeds2 tsp
Oil3 tbsp
Garlic, Crushed6 cloves
Curry leaves2 sprigs
Raw Mango, Cubes250 grams
Red Chilli Powder1 tsp
Salt½ tsp
Cookd Chettinad Masala25 grams

Contains: wheat.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	175kcal	700kcal
Protein	2.5g	10g
Carbohydrate	13g	53g
Fat	13g	52g
Fibre	2.8g	11g
Sugar	3g	12g

Cookd masalas for raw mango

Method

1
Toast the mustard seeds and fenugreek seeds in a dry pan for 1 - 2 minutes. Let them cool before blending into a fine powder.
Mustard SeedsFenugreek Seeds
2
To a pan, add oil along with crushed garlic and curry leaves. Slowly heat up the oil until the garlic becomes golden. Remove the garlic from the oil and turn the flame off. Let the oil cool completely.
OilGarlicCurry leaves
3
To a bowl, add the raw mango. Add the red chilli powder, salt and the Cookd Chettinad Masala. Mix to coat the mangoes well. Pour the cooled oil over the mango mixture and mix to incorporate. You can enjoy the pickle instantly or after an hour (the raw mango will soften)
Raw MangoRed Chilli PowderSaltCookd Chettinad Masala

Before you start

How long does Cookd Chettinad Mango Pickle take?: 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Cookd Chettinad Mango Pickle serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Chettinad Mango Pickle vegetarian?: Yes. No meat, no fish and no egg.
Is Cookd Chettinad Mango Pickle spicy?: It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Chettinad Mango Pickle?: 250 grams Raw Mango, 25 grams Cookd Chettinad Masala, 3 tbsp Oil, 2 tsp Mustard Seeds, 2 tsp Fenugreek Seeds, 6 cloves Garlic, and a few more listed on this page.
Do I need a pressure cooker for Cookd Chettinad Mango Pickle?: No, it is cooked in an open pot.
How many calories are in Cookd Chettinad Mango Pickle?: About 175 a serving. The full nutrition table is on this page, per serving and for the whole batch.