Masala Corn ToastCook

Masala Corn Toast

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Total30 min
Prep10 min
Cook20 min
Serves6
Per serving280 cal
Spicemild

Good for: Party, Rainy Day

Masala Corn Toast

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Masala corn toast topped with spiced sweet corn, cream and cheese, toasted on a buttered tawa. Mild, serves 6, 30 minutes, step-by-step video.

Low calorie

Ingredients

13 items
Cooking for6 servings
  • Sunflower OilSunflower Oil2 tbsp
  • GarlicGarlic, Finely Chopped1 tbsp
  • Garam Masala PowderGaram Masala Powder¼ tsp
  • CheeseCheese, Grated½ cup
  • BreadBread6
  • Grated CheeseGrated CheeseFor topping
  • Red Chilli PowderRed Chilli Powder1 tsp
  • OnionOnion, Finely Chopped2
  • Green ChilliGreen Chilli, Finely Chopped1
  • Cumin PowderCumin Powder½ tsp
  • Fresh CreamFresh Cream½ cup
  • ButterButter1 tsp
  • Sweet Corn KernelsSweet Corn Kernels2 cup

Contains: milk, wheat, soya.

Nutrition

One serving, and the whole batch of 6. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 6
Energy280kcal1680kcal
Protein7.3g44g
Carbohydrate26g158g
Fat17g101g
Fibre2.4g14g
Sugar4.9g29g

Cookd masalas for sweet corn kernels

Method

  1. 1

    Heat a pan, add oil. Add garlic and saute for a few seconds. Add onion and saute till it turns translucent.

    Sunflower OilGarlicOnionGreen Chilli

  2. 2

    Add the sweet corn kernels and mix it. Add the masala pastes and cook for a few seconds. Add the fresh cream, processed cheese and mix till it combines well.

    Garam Masala PowderCheeseRed Chilli PowderCumin PowderFresh CreamSweet Corn Kernels

  3. 3

    Heat a tawa, keep it on a low flame. Add butter and place a slice of bread on it. Add the corn mixture. Grate cheese on it and cover it till the cheese starts to melt. Take it out, garnish with coriander leaves and serve it hot.

    BreadGrated CheeseButter

Before you start

How long does Masala Corn Toast take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Masala Corn Toast serve?
6. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Masala Corn Toast vegetarian?
Yes. No meat, no fish and no egg.
Is Masala Corn Toast spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Masala Corn Toast?
2 cup Sweet Corn Kernels, ½ cup Cheese, 6 Bread, ¼ tsp Garam Masala Powder, ½ cup Fresh Cream, 2 Onion, and a few more listed on this page.
Do I need a pressure cooker for Masala Corn Toast?
No, it is cooked in an open pot.
How many calories are in Masala Corn Toast?
About 280 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note
  • A

    Ann ShawoniJune 2023

    came out well

    A cook's photo of Masala Corn Toast

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