Nawabi Chicken CurryCook

Nawabi Chicken Curry

Also known as Nawabi Chicken, Chicken Curry · Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Curries & GraviesKuzhambu, Sambar & RasamGluten-free

Total45 min
Prep20 min
Cook25 min
Serves3
Per serving975 cal
Spicemild

Good for: Party

Nawabi Chicken Curry

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Nawabi chicken curry: chicken thighs marinated in curd, cashew and fried onion paste, cooked slowly. Mild, serves 3, 45 minutes, step-by-step video.

Ingredients

16 items
Cooking for3 servings
  • Cashew (full)Cashew (full)¼ cup
  • OnionOnion, Slices2
  • Chicken Leg & ThighsChicken Leg & Thighs, Boneless500 grams
  • WaterWater½ cup
  • Fresh CreamFresh Cream¼ cup
  • Coconut (Grated)Coconut (Grated)2 tbsp
  • Green CardamomGreen Cardamom5
  • MilkMilk1 cup
  • Sunflower OilSunflower Oil½ cup
  • CurdCurd1 cup
  • Garam Masala PowderGaram Masala Powder1 tsp
  • Ginger Garlic PasteGinger Garlic Paste2 tbsp
  • Sunflower OilSunflower Oil2 tbsp
  • SaltSalt1 tsp
  • Turmeric PowderTurmeric Powder1 tsp
  • Red Chilli PowderRed Chilli Powder1 tsp

Contains: milk, cashew or other tree nuts.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 3
Energy975kcal2925kcal
Protein43g129g
Carbohydrate26g78g
Fat78g234g
Fibre3.6g11g
Sugar13g38g

Cookd masalas for chicken leg & thighs

Method

  1. 1

    Make a cashew paste using the given ingredients and keep it aside.

    Cashew (full)Coconut (Grated)Green CardamomMilk

  2. 2

    Fry the onion till it turns brown and blend it into a coarse paste and keep it aside.

    OnionSunflower Oil

  3. 3

    In a bowl, add the chicken, curd, cashew paste, brown onion paste, ginger garlic paste and all the given spices powder. Mix everything together thoroughly and let it rest for 10 minutes.

    Chicken Leg & ThighsCurdGaram Masala PowderGinger Garlic PasteSaltTurmeric PowderRed Chilli Powder

  4. 4

    Heat up a pan, add oil and add the marinated chicken to it. Let it cook for 5 minutes, keep mixing it frequently. Let it cook on low heat for 20 minutes. Garnish with chopped coriander leaves.

    WaterFresh CreamSunflower Oil

Before you start

How long does Nawabi Chicken Curry take?
45 minutes from start to finish. That is 20 minutes of preparation and 25 minutes of cooking.
How many people does Nawabi Chicken Curry serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Nawabi Chicken Curry vegetarian?
No, it contains meat or fish.
Is Nawabi Chicken Curry spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Nawabi Chicken Curry?
500 grams Chicken Leg & Thighs, ¼ cup Cashew (full), ¼ cup Fresh Cream, 1 cup Curd, 1 cup Milk, ½ cup Sunflower Oil, and a few more listed on this page.
Do I need a pressure cooker for Nawabi Chicken Curry?
No, it is cooked in an open pot.
How many calories are in Nawabi Chicken Curry?
About 975 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes
  • suji

    sujiAugust 2026

    it's super and easy 🙂✨💓

    A cook's photo of Nawabi Chicken Curry
  • N

    nasima shaikhJune 2024

    it's a great recipe no hassel superb easy . 👌

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