Thokku BiryaniCook

Thokku Biryani

Non-veg · Biryani & Pulao, Curries & Gravies

Biryani & PulaoCurries & GraviesKuzhambu, Sambar & RasamDry sides

Total45 min
Prep10 min
Cook35 min
Serves3
Per serving834 cal
Spicemedium

You’ll need: Pressure Cooker

Good for: Ramzan, Bakrid, Party

Thokku Biryani

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Thokku biryani of Cookd Wedding Bhai Biryani Kit with chicken in Madurai Chukka Masala. Medium-spicy, serves 3, 45 minutes plus soaking, step-by-step video.

Ingredients

10 items
Cooking for3 servings
  • OnionOnion, Finely Chopped2
  • Curry leavesCurry leaves1 sprigs
  • TomatoTomato, Finely Chopped1
  • Chicken Leg & ThighsChicken Leg & Thighs450 grams
  • Cookd Madurai Chukka MasalaCookd Madurai Chukka Masala25 grams
  • WaterWater3.75 cup
  • Coriander LeavesCoriander Leaves, Finely Chopped2 tbsp
  • Basmati RiceBasmati Rice250 grams
  • Sunflower OilSunflower Oil1 tbsp
  • Cookd Wedding Bhai Biryani KitCookd Wedding Bhai Biryani Kit250 grams

Contains: milk, wheat, soya.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 3
Energy834kcal2502kcal
Protein43g130g
Carbohydrate116g349g
Fat20g61g
Fibre5.5g17g
Sugar7.4g22g

Cookd masalas for chicken leg & thighs

Method

  1. 1

    Open the Cookd Wedding Bhai Biryani Kit, soak the rice for 20 mins.

    Basmati RiceCookd Wedding Bhai Biryani Kit

  2. 2

    Add the biryani paste from the Cookd Wedding Bhai Biryani Kit in a pressure cooker. Saute the paste for 1 minute. Add Water and bring it to a boil. Add the soaked rice, pressure cook for 2 whistles and let it rest for 10 mins.

    Water

  3. 3

    In a pan add oil, add the onions and saute until translucent, add curry leaves and tomatoes, saute for a couple of minutes.

    OnionCurry leavesTomatoSunflower Oil

  4. 4

    Add the chicken pieces and the Cookd Madurai Chukka Masala. Mix well. Add water, mix well. Cover and Cook for 15 minutes. Open and simmer until the gravy thickens.

    Chicken Leg & ThighsCookd Madurai Chukka MasalaWaterCoriander Leaves

Before you start

How long does Thokku Biryani take?
45 minutes from start to finish. That is 10 minutes of preparation and 35 minutes of cooking.
How many people does Thokku Biryani serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Thokku Biryani vegetarian?
No, it contains meat or fish.
Is Thokku Biryani spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Thokku Biryani?
450 grams Chicken Leg & Thighs, 250 grams Cookd Wedding Bhai Biryani Kit, 25 grams Cookd Madurai Chukka Masala, 250 grams Basmati Rice, 2 Onion, 1 Tomato, and a few more listed on this page.
Do I need a pressure cooker for Thokku Biryani?
Yes, this one is cooked under pressure.
How many calories are in Thokku Biryani?
About 834 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes
  • Rakshan Fatima

    Rakshan FatimaNovember 2023

    loveee the recipe! could you post the recipe without the packed ready-made ingredients? since i’m living in abroad, I don’t have access to buy those

  • C

    A Cookd cookMay 2023

    superb

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